Must-see restaurants in Western Europe

  • Maison Violette

    Avignon

    We simply defy you to walk into this bakery and not instantly be tempted by the stacks of baguettes, ficelles and pains de campagnes loaded up on the…

  • Finn's Table

    Kinsale

    Owning a gourmet restaurant in Kinsale means plenty of competition, but John and Julie Finn's venture is more than up to the challenge. Elegant but…

  • Drumanilra Farm Kitchen

    The Midlands

    All of the meat and dairy products here come from the family's organic farm on Lough Key. The cafe serves breakfast (eg pancakes with yoghurt and berry…

  • Ard Bia at Nimmo's

    Galway City

    Casually hip Ard Bia ('High Food' in Irish) is decorated with works by local artists and upcycled vintage furniture. Organic, local, seasonal produce …

  • Place Lorette

    Marseille

    Tucked away on a quiet square in the middle of polyglot Le Panier, this Moroccan restaurant serves up a fantastic lunch in an arched and art-strewn stone…

  • Parkers Arms

    Northwest England

    This unspoilt village pub is where you'll find the simply exceptional cooking of terroir chef Stosie Madi. She's best known for her superb pies, but her…

  • Comme Chez Soi

    Brussels

    The name evokes cooking just like ‘at home’, but unless you have a personal chef crafting North Sea lobster salad with black truffles and potatoes, sole…

  • Franchin

    Nice

    White linen tablecloths give this upmarket brasserie an air of formality, but the friendly service dispels any notions of stuffiness, and the food is…

  • Les Garçons

    Villefranche-sur-Mer

    Gourmets in the know flock to this stylish address, buried in Villefranche's rabbit warren of ancient old-town backstreets. In summer tables sprawl…

  • Parqiet

    Rotterdam

    The wild flowers in Kilner jars, terrace seating and striped deckchairs on the front lawn all contribute to the charm of this cafe in a former coach house…

  • Hook & Ladder

    Limerick City

    A haven of understated style and a champion of local produce, this cafe set in a converted bank building epitomises Limerick's foodie scene. Exquisite…

  • La Petite Madeleine

    Wallonia

    Petite indeed in size, but flexing grand culinary muscles, this place offers beautifully presented modern gastronomic fare, with more than a nod to the…

  • Wyatt & Jones

    Kent

    Broadstairs’ best gastronomical offering is this contemporary British restaurant just a few steps off the beach. Savour unashamedly local dishes such as…

  • Fouquet

    Den Haag

    The three-course 'market fresh' menu at this elegant restaurant is an excellent and bargain-priced introduction to Sebastiaan de Bruijn's seasonally…

  • Tante Nel

    Rotterdam

    Differing from traditional patat (fries) stands in a number of crucial ways, Tante Nel has pleasant street-side seating where its many and varied regulars…

  • Table 22

    Cannes

    Discover why Noël Mantel is the hotshot of the Cannois gastronomic scene at his refined old-town restaurant. Service is stellar and the seasonally…

  • Barley Bree

    Lowland Perthshire & Kinross

    Set in the pretty village of Muthill (pronounced mooth-il), 3 miles south of Crieff, the Barley Bree is a delightfully rustic restaurant with rooms…

  • Muddlers Club

    Belfast

    Industrial-style decor, friendly service and rustic dishes that allow fresh local ingredients to shine are a winning combination at one of Belfast's best…

  • Parisella's of Conwy Ice Cream

    Anglesey & the North Coast

    This kiosk on the quay sells a selection of what may well be the best ice cream in Wales. Among Parisella's 60-plus flavours are such delights as…

  • Rua Deli & Cafe

    County Mayo

    Artisan, organic, local food packs the shelves and tables of this gourmet deli-cafe. Picnic goodies include Carrowholly cheese, Ballina smoked salmon and…

  • Botanica

    Southern Highlands & Islands

    In the centre of Tighnabruaich village, this place offers a touch of eclecticism focused on solid British ingredients, with simple classics like asparagus…

  • Bay Horse

    Northeast England

    It's well worth the 19-mile trip east of Barnard Castle to this 15th-century coaching inn in the pretty riverside village of Hurworth-on-Tees, but book…

  • Le Café des Épices

    Marseille

    One of Marseille’s best chefs, Arnaud de Grammont, works thoughtfully with great produce and inventive flavours: think gurnard in chickpea broth with…

  • Oscar's

    Galway City

    The menu changes daily at this outstanding seafood restaurant but it might include monkfish poached in saffron and white wine and served with cockles,…

  • Le Kaiku

    St-Jean de Luz

    To spoil yourself, Nicholas Borombo's stellar Michelin-starred address is the place to dine in St-Jean. Known for their modern interpretation of Basque…

  • Le Moulin de Bassilour

    Biarritz

    This rustic bakery in a hidden vale 8km south of Biarritz is set in a historic mill that still grinds the flour using the stream that runs beneath the…

  • Holohan's at the Barge

    Belfast

    Aboard the Belfast Barge, Holohan's is a sensational find for inspired twists on seafood and superb cooking of traditional Irish recipes such as…

  • De Tjotter

    Friesland

    Herring, mackerel, cod, eel and shoals of tiny Dutch prawns come straight off the boats at Harlingen's premier seafood address. If you can't decide, opt…

  • Corbridge Larder

    Northeast England

    Gourmet picnic fare at this fabulous deli includes bread, over 100 varieties of cheese, chutneys, cakes, chocolates and wine (you can get hampers made up)…

  • Club Plage Pereire

    Arcachon

    Each year this pop-up beach hut on sandy Plage Pereire is built afresh, much to the joy of local foodies and bons vivants who flock here for tasty seafood…

  • Town House

    Southeast England

    The only thing that rivals the 16th-century Florentine gilded-walnut ceiling in this compact and very elegant eatery is the sparkling atmosphere and…

  • Bushmills Inn

    County Antrim

    Set in the old 17th-century stables of the Bushmills Inn, this haven has intimate wooden booths and blazing fires, and uses fresh local produce in dishes…

  • Bay Horse Inn

    Northwest England

    One of Lancashire's best spots for exquisite local dishes is this handsome pub 6 miles south of Lancaster. Chef Craig Wilkinson displays his locavore…

  • Star & Garter

    South Cornwall

    At the top of the old High St among antique shops and health-food stores, this ancient old boozer has been reincarnated as a gourmet gastropub focusing on…

  • Le Beurre Noisette

    Paris

    Beurre noisette (brown butter sauce, named for its hazelnut colour) features in dishes such as beef cheeks braised in red wine and caramelised pork-belly…

  • Le Sud

    Luxembourg City

    Crémant-poached lobster, brioche-crumbed garlic snails, line-caught John Dory with artichoke mousseline and Grand Marnier soufflé are among the refined…

  • 20 Stories

    Manchester

    The most anticipated opening of 2018 was this rooftop restaurant atop a 20-storey tower, marshalled by local star Aiden Byrne (formerly of Manchester…

  • Tasca do Celso

    Vila Nova De Milfontes

    The choice. Locals and travellers from far and wide rave about the excellent cuisine produced in the kitchen of this charming, ‘upmarket rustic’ blue-and…

  • Mizen Head

    Northumberland Coast

    Bamburgh's best place to eat and/or stay is this stunning restaurant with rooms. Local seafood – lobster, mussels, crab, salmon, squid and more – is the…

  • Dolaucothi Arms

    Swansea, The Gower & Carmarthenshire

    A lovely little local, this 16th-century drovers' inn has a friendly front bar complete with board games and an open fire, comfortably furnished side…

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