Alabama
Get your appetite sated at this contemporary pizzeria, serving over a dozen variations of pie, from goat cheese, artichoke and roasted red pepper to an…
Must-see restaurants in Southern USA
Mississippi
A beloved pizza place, and our preferred place to take the family – because it's got burgers and pizza for the kids and beer for the parents – Sal &…
Cajun Country
We categorize T-Coon's as 'Cajun,' but in fairness, this restaurant thinks of itself as 'zydeco' cuisine – a synthesis of South Louisiana cultural…
Nashville
The smell of truffle-oil-fried, hand-cut french fries fills the air of this rustic, wood-adorned restaurant. Local farms provide the building blocks of…
New Orleans
A stylish, bright-faced crowd lines up from the counter to the door at this popular health-food cafe, beloved for its light and gourmet breakfasts…
Asheville
The chalkboard menu at this downtown taco shop will give you fits. Every single one of these hefty soft tacos sounds like a must-have flavor bomb: spicy…
New Orleans
Willy Wonka’s chocolate factory has put away its top-hat and purple suede coat and gone decidedly upscale. Artisanal chocolates, chocolate bars, toffee,…
Atlanta
An upscale, long-standing Southern kitchen featuring tasty updated and elaborated staples like buttermilk-fried chicken served with sautéed collards and…
Atlanta
Fried chicken (often voted Atlanta's best), tomato pie and fried green tomatoes are just a few of the Southern specialties that Mary Mac's has been…
Alabama
If you've been sitting around thinking, 'Y'know, I should really put on some weight and do so in the most delicious way possible,' we've got a place for…
Atlanta
This sweet creamery sources its dairy daily from Waynesboro and claims to be the only ice-cream parlor in Atlanta whipping up its dense and tasty wares…
Kentucky
Mellow Mushroom is a regional chain known for its thick-crust pizzas, calzones and craft beers. This branch, in the revamped Coca-Cola factory in Midtown,…
Nashville
This sunny little taqueria applies local food inspiration to well-loved Mexican staples, offering a menu of soft tacos, salads and enchiladas with a…
Atlanta
This contemporary vegan restaurant straddling Midtown and Downtown leans heavily Pan-Asian (the chef is Taiwanese) and will surprise you with its earthy…
Coffee House @ Second & Bridge
Tennessee
Located near Franklin’s historic downtown, this quaint coffee house is a cozy place to grab breakfast, sip java, read the news or work remotely. Peckish?…
Memphis
Vegans and veggies face an uphill battle in Memphis (hell, all over the South…), but this inventive Cooper-Young cafe swims alone in a sea of pulled pork…
New Orleans
It doesn't get much more local than Melba's, which is a backbone of the local African American community. Head here for plates of crawfish, hot sausage,…
Charleston
The creation of acclaimed chef Sean Brock, Husk is one of the South's most buzzed-about restaurants, which can be a disadvantage. How can the food…
Louisiana
If you need to fill yourself up with the spare change you found in your laundry, or if you just want to try some excellent, authentic Cajun food, head…
Tennessee
Raw oysters. Bloody Marys in mason jars. And live music on Tuesday nights. Sounds fun, right? And you didn't even know about the gumbo. A member of the…
New Orleans
The Ideal Market chain is the largest grocery purveyor serving the Louisiana Latino community. Ideal is filled with imported items that may be hard to…
Atlanta
This small-plate hipster Korean feels like a find as it's tucked away a bit deeper into the parking lots of Flat Shoals Ave than some of its neighbors…
Nashville
The Drag'n Brunch serves up a side of camp with your panko chicken and waffles at this alternative Asian-fusion restaurant from chef Arnold Myint. Give a…
Birmingham
Besides a warm, inviting dining room and a casual, ironically 'fancy' vibe, this spot specializes in two excellent culinary genres: oysters and burgers…
Atlanta
Sustainable Ecco was named America's best new restaurant in 2006 by Esquire and you can certainly have a blowout meal here. But you can also go the tapas…
Nashville
A diverse and unpretentious crowd fills this quaint home that's been converted into a weekend-only brunch cafe. The menu includes several healthy takes on…
Mammoth Cave National Park
It fits the Tex-Mex restaurant stereotype with its bright-hued paintings and lengthy menu of burritos, enchiladas and margaritas, but El Mazatlan does it…
Nashville
This bright and airy place in Lenox Village serves the Hogzilla, a breakfast biscuit layered with egg, cheese and pork. And the pork arrives in three…
Atlanta
This new Neapolitan pizzeria makes a for a great Downtown stop for families, with the pies emerging from two dueling, 6000lb wood-burning brick ovens…
Memphis
Cheap and flavorful – and at times global – street food is the calling at this ever-evolving Cooper-Young staple, which serves up everything from…
Georgia
Craft & Vine's impressive list of artisanal cheeses and charcuterie, unusual small plates like blackened beef tongue and creative wood-fired pizzas …
Louisiana
Greek and Lebanese food – particularly good Greek and Lebanese food – wasn't what we were expecting out in rural Louisiana, but when that smell of fried…
Atlanta
Sam's BBQ1 is run by grill-master Sam Huff, who makes pork so tender, sweet and satisfying that he's been immortalized in song (and on the Food Network)…
Alabama
Many Southern restaurants try and reimagine the classics, but Noble South is pulling off the experiment. Deviled eggs with roe and bacon? Bacon, egg and…
Nashville
Get a slice of Naples in Nashville thanks to DeSano. Communal tables dot the industrial, no-frills space, which is lorded over by three wood-burning ovens…
New Orleans
Borrega is a good Mexican restaurant, yes. It's also a concert venue and a gallery for Latin American art that ranges from striking contemporary to…
Louisiana
If you need a night out in Baton Rouge, and it requires the presence of delicious local cuisine, we'll direct you to Louisiana Lagniappe (lah-nyap). The…
Louisville
Local celeb chef Edward Lee melds Southern and Asian-style cuisines at MilkWood. Fork into pork shoulder atop coconut rice, burnt miso brussels sprouts…
Birmingham
Latin American small plates meet Alabama farm-to-table sensibility at this hip joint. Spit-roasted duck shares a menu with gulf shrimp, clam and sofrito…
Outer Banks
Solid and reasonably priced place to stop on your way through the Outer Banks. The dining room is clean, with simple white walls, wooden tables and…
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