City West & Charlottenburg
The 1920s get a 21st-century makeover at this stylish outpost with an open kitchen, where chef Nicholas Hahn and team create dishes with technique and…
City West & Charlottenburg
The 1920s get a 21st-century makeover at this stylish outpost with an open kitchen, where chef Nicholas Hahn and team create dishes with technique and…
Dublin
Award-winning restaurant and wine bar that does contemporary versions of classic Italian cuisine. All the ingredients are fresh, the presentation is…
Milan
Try not to argue over the frolla con ganache, an insanely good tart filled with dark chocolate ganache and topped with crunchy cacao nuggets. After all,…
Leith
Fresh, seasonal, locally sourced Scottish produce is the philosophy that has won a Michelin star for this elegant but unpretentious restaurant. The menu…
St Petersburg
Despite a totally nondescript appearance from the street, this restaurant’s charming interior perfectly recalls that of a 19th-century dacha and makes for…
Marseille
Arrive early or reserve a table at Marseille’s only Chilean restaurant, because this place fills fast – and after a pisco sour (or three), you’ll see why…
Lviv
For a bit of tranquil, understated elegance amid the tourist bustle of pl Rynok, head to this oh-so-central European cafe within the town hall. Order from…
Lviv
Lviv's best vegetarian eatery has a relaxing, spacious dining room where you can tuck into meat-free, vegan and raw food. In the upstairs chill-out area,…
Temple Bar
This compact restaurant in the heart of Temple Bar has arguably the best Japanese cuisine in Dublin. The rolls are divine, and the sushi as good as any…
Gamla Stan
Small but perfectly formed, this spot wows diners with creative takes on traditional Swedish dishes. Expect the likes of salmon carpaccio, Kalix roe,…
Split
This cosy, rustic tavern, in an alleyway minutes from the seafront, specialises in well-prepared seafood – as epitomised in its perfectly cooked fish…
Belgrade
This cheerful and always busy gelato shop sells some of Belgrade's best and boasts some wacky flavours (gorgonzola, peanut butter and chocolate-covered…
Budapest
Punters would be forgiven for thinking that the 'Pest Pig' was all about pork. In fact, of the 10 or so main courses more than half are beef, poultry,…
Amsterdam
Once a haringhuis (herring stand), this tiny place is now a street-food-style barbecue bar, with a great canal-side setting. Braai's speciality is…
Bucharest
Despite a decidedly touristy-leaning atmosphere, with peasant-girl hostesses and sporadic traditional song-and-dance numbers, Bucharest’s oldest beerhouse…
Brussels
ÖTAP chef Paul-Antoine Bertin serves small seasonal plates with natural wines and expertly presented cocktails. Expect anything from Iberico ham rolls to…
Cavtat
Not just the best place on Cavtat's seafront strip, Bugenvila is one of the culinary trendsetters of the Dalmatian coast. Local ingredients are showcased…
Brussels
The jars of preserves, beautiful cakes and fruit tarts at this classic and charming bistro entice plenty of Brussels residents, as do well-priced meals…
Venice
A strange mix of local drinking den and surprisingly adventurous restaurant, Bakán has bucketloads of atmosphere – with old beams and soft jazz inside,…
Leeds
This stylish bar serves the finest charcuterie and cheeses – Spanish, French, British – accompanied by fine wines and craft beers. The food is carefully…
Venice
It may look like a wine shop and function as a bar, but this legendary canalside spot also serves the best cicheti (Venetian tapas) on this side of the…
Madrid
Ride the elevator up to the 9th floor of the El Corte Inglés department store for one of downtown Madrid's best eating experiences. The food is excellent,…
Amsterdam
This seriously gourmet, chic and intimate restaurant serves exquisitely presented food. The surprise menu changes on a monthly basis; choose from one of…
Dubrovnik
Dubrovnik's glitziest restaurant offers fine dining at its best, with flavoursome, beautifully presented, creative cuisine, an impressive wine list and…
Brussels
Standing at a culinary crossroads, Kitchen 151 offers a whole world of flavours from the Middle East. Drag thick, fluffy pitas through velvety hummus, or…
La Latina & Lavapiés
Juana La Loca does a range of creative tapas with tempting options lined up along the bar, and more on the menu that they prepare to order. But we love it…
Athens
If there's a line to dine at this no-frills psistaria (restaurant serving grilled food), it's worth joining. The payoff is succulent lamb and pork chops,…
Brussels
A vegan canteen-cum-concept store, TICH sells organic groceries and vegetarian-friendly cookbooks alongside its açai bowls, cold-pressed juices and…
Reykjavík
Dramatic presentations of elaborate dishes fill the tables of this intimate, artistically lit restaurant, where chefs excel at infusing Icelandic seafood…
Athens
This lovely restaurant with a central courtyard garden is upmarket for Exarhia, but the food is superb and made with largely organic produce. Expect…
Reykjavík
Make a beeline to Messinn for the best seafood that Reykjavík has to offer. The speciality here is the amazing pan-fried dishes: your pick of fish is…
Reykjavík
Sidle into this green harbourside shack for the most famous lobster soup in the capital, or choose from a fridge full of fresh fish skewers to be grilled…
Kyiv
A perpetually long queue moves with lightning speed towards a window where two women hand out pieces of fried dough enclosing a mouth-watering sausage…
Brussels
MOK serves some of the capital’s best coffee and offers a wide range of vegan-inspired recipes prepared by Josefien Smets – think crispy tofu and pickled…
Dubrovnik
This breezy bistro aligns its menu with the seasons and has a reputation for exceptional homemade bread, pasta and risotto, alongside the likes of steaks,…
Paris
Book way ahead (online only) to feast on Michelin-starred cuisine by Frédéric Anton and the most beautiful view of Paris at this magical spot on the…
Valencia
A byword in the city for decades for its quality rice dishes, Navarro is run by the grandkids of the original founders and it offers plenty of choice,…
Bornholm
Artisanal charcuterie Hallegaard is a darling of Danish locavores, and many of Copenhagen’s top chefs procure their meats from this bucolic farmhouse,…
Copenhagen
Not all of Copenhagen's Michelin stars are inner-city dwellers. One of them calls Holte home, an unassuming outer suburb 19km north of the city centre…
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