Braşov
Tucked down a charming side street, this bohemian joint can be spotted by the bike racks shaped like penny-farthings. There's an almost Parisian feel in…
Must-see restaurants in Europe
Ring of Kerry
A door at the back of this village pub, housed in an 1886 coastguard station, leads to a striking contemporary restaurant with picture windows looking out…
The South
At the Frost & Fire Hotel, this wonderfully scenic restaurant boasts floor-to-ceiling windows looking over the stream and gorge. Icelandic dishes are made…
Kraków
Easily the most ambitious restaurant in this part of town, the Art is all white linens and swish service, but forget any notion of fusty food. The menu…
The South
Three kilometres west of Eyrarbakki on Rte 34 at the Ölfusá Bridge, this seafood restaurant sits on the water's edge in an ovoid building, with a…
Wallonia
Walking past the inviting terrace of this restaurant, it's hard not to salivate at the aromas of butter and garlic wafting from within. Despite the cosy…
Bohemia
The in-house restaurant of the nicest hotel in town also happens to be head and shoulders above everything else around. Head chef Martin Svatek has built…
Cantabria
¡Advertencia! The warning on the napkins at this sweet local tapas bar says it all: 'We take no responsibility for addiction to our pinchos'. With daily…
Troyes
Meet Claire and Hugo, the dynamic duo behind this double-decker-bus street-food venture, which does the rounds in Troyes and its surrounds. Everything on…
Whitby
This splendid old coaching inn is as old as Captain Cook, and indeed the man himself used it as a meeting place to fix his crews in the 17th century…
Southeast Iceland
Humarhöfnin offers ‘Gastronomy Langoustine’ in a cute, cheerfully Frenchified space with great attention to detail: chequerboard tiled floor and herb pots…
Lake Geneva & Vaud
This low-key lakeside hotel in Gland, 7km northeast of Nyon, gets packed on account of its rendition of Lake Geneva’s ubiquitous filets de perche (perch…
Northwestern Tuscany
Run with passion and humour by the gregarious Andrea Bertucci, this 160-year-old osteria has no menu but rather a symphony of cold dishes crafted from…
Oia
All-fresh, all-local ingredients, such as wild greens, white aubergine, hand-crushed fava, caper leaves and wild asparagus go into top-notch taverna…
Hania Province
In Kalyviani village, about 6km west of central Kissamos, Gramboussa serves fine traditional Cretan cuisine in an elegantly rustic stone building set in a…
Portorož
Super-chic, this new restaurant and cocktail bar shines like a beacon on the main strip. The short menu hones in on some serious steak (eg Argentinian…
Dresden
Lighting up Dresden's culinary scene is this fantastic place that's well worth the trip on the 11 tram. The creative menu is streets ahead of most…
St-Germain & Les Invalides
One of six eateries run by chef Christian Etchebest in Paris, La Cantine du Troquet is a favoured spot for fans of bistro fare made with top-notch…
Northern Armenia
One of the best restaurants in Armenia, Kchuch is located in the middle of a lush park in the heart of Dilijan. Most of the food is baked inside brick…
Istanbul
Some of the best coffee on the Golden Horn can be enjoyed at this photogenic place in the thick of Balat's fashionable cafe scene, as can well-executed…
Lake Balaton & Southern Transdanubia
Head inland from the lake to the town hall for a rare gastronomic treat. Chef Balázs Elek presides over a sleek, minimalist restaurant with a succinct…
Castilla y León
Ciudad Rodrigo's most celebrated restaurant, the rather formal Parador serves up some exquisite local cooking, but we recommend ordering one of the set…
Kythira
A delightful family-run taverna just back from the eastern end of Paleopoli Beach, Skandeia places major emphasis on wholesome, freshly sourced local…
Tbilisi
You have to know about this rather hidden boho brick-lined basement on the Mtatsminda hillside, but once you've been here you're likely to keep coming…
Graubünden
This woodsy chalet on the forest edge affords magical above-the-treetop views. Come winter, it's beloved by ruddy-faced sledders who huddle around pots of…
Saranda
This sleek restaurant immediately feels different to the others along the seafront: here there's elegant decor that wouldn't look out of place in a major…
South Cornwall
Hidden down a narrow alley off Church St, this tiny, nautically themed backstreet shellfish bar is all about the hands-on seafood experience: crab,…
Guernsey
This local institution is an excellent all-rounder: locals linger over Guernsey rarebit and eggs Florentine during brunch, the business set stops by for a…
San Polo & Santa Croce
La Serenissima's spice trade lives on at simple, elegant Trefanti, where gnocchi might get an intriguing kick from cinnamon, and turbot is flavoured with…
Southern Tuscany
Tucked just inside the historic walls of tranquil Magliano in Toscana, Aurora is one of the best restaurants in the Maremma. The refined cuisine is…
York
Black-pudding macaroon? Strawberry and elderflower sandwich? Blowtorched mackerel with melon gazpacho? Fussy eaters beware – this small restaurant with…
Gdańsk
The speciality here is Kashubian regional cooking from the northwest of Poland, and dishes such as potato pancakes, stuffed cabbage rolls, fish soup and…
Trento
Decked out with linen tablecloths, wooden beams and a quiet courtyard terrace, this intimate dining room hidden away between Trento's duomo and castle…
The Kraków−Częstochowa Upland
In a large rustic country house in the heart of the village, you can enjoy the rib-sticking fare of the region (pork, trout, potatoes etc) in great and…
Hania
This modern seafood mezedhopoleio (restaurant specialising in mezedhes) is often packed to the gills with chatty locals and tourists. Dishes straddle the…
Munich
Bearing an old name for southern Vietnam, this cosmopolitan Asian fusion restaurant is Munich's top place for Vietnamese and Chinese concoctions. The food…
Valais
Its name means ‘Welcome’ in Hindi and it's always packed. Jean-Louis – a metal sculptor who creates fantastical beasts from old tools – and his wife…
Central & Eastern Istria
Located 5km northwest of Pazin in the hilltop village of Beram, this rural tavern serves some of the best handmade pasta, gnocchi and truffle dishes you…
Rovaniemi
The home kitchen of UK chef Jonathan Guppy, Rakas is one of Lapland's most exciting places to eat. The seasonal menu could include reindeer served with…
The Luberon
There’s one reason to make a detour to hilltop Caseneuve, 10km east of Saignon, and that’s to eat at the Lazy Boar, one of the Luberon’s most talked about…
- placement: fullWidth
- path: Destinations/POIs/superzone
- possible size: [970, 250], [970, 90], [728, 90], [300, 250], [320, 50], [1, 1],
- targeting:
{ "position": "superzone" }
