Brussels
Named after the hedonistic film by Gia Coppola, Palo Alto pairs authentic Mediterranean food with an extensive gin list, much of which is displayed in…
Brussels
Named after the hedonistic film by Gia Coppola, Palo Alto pairs authentic Mediterranean food with an extensive gin list, much of which is displayed in…
Clerkenwell, Shoreditch & Spitalfields
The Gate can probably take a lot of credit for elevating vegetarian cuisine from uninspiring side dishes to starring in its own culinary right. Blending…
Paris
Rome native Giovanni Passerini is one of the finest Italian chefs cooking in Europe today. Delectable specialities include roast pigeon with smoked…
Alfama, Castelo & Graça
This family-owned Mouraria tavern welcomes regulars and first-timers with the same undivided attention. Space is tight so sharing tables is the norm and…
Brussels
Behind the turquoise-tiled facade of Knees to Chin is an emporium of delicious Vietnamese rice-paper rolls. The menu is seasonal, so expect anything from…
Brussels
Spread out across two floors, this huge bar-restaurant packs in the crowds with its buffet lunches and dinners. Expect slow-roasted aubergines, tomatoes…
Brussels
With bamboo tables and Corbusier-blue walls, Maru serves the city’s best gyoza (dumplings) alongside a host of Korean delicacies, including sizzling…
Miragaia
Charming, boho-flavoured and lit by fairy lights, A Sandeira is a great bolthole for an inexpensive lunch. Chipper staff bring to the table creative…
Marseille
Selling arguably the best baguettes in the city, this charming organic bakery in the Chapitre neighbourhood also rustles together tasty midday snacks like…
Edinburgh
This spacious French deli-cafe supplies many of Edinburgh’s top restaurants, and boasts some of the best cheese and charcuterie the city has to offer. It…
Lisbon
The very best of Syrian food is served at this refugee success story in the heart of Lisbon's most culturally diverse neighbourhood – Mouraria. When in…
Brighton & Hove
Tucked on a street corner is this intimate fine-dining restaurant run by a small team of culinary talent, all aged under 30. Every ingredient is locally…
Brussels
Don’t let the Scandinavian interior fool you: Moni serves some of the best Pugliese cuisine in the city. Sharing plates include antipasti with deli cuts…
Porto
Distressed concrete and brightly painted bistro furniture create an urban-cool look at this hip hangout. It's a chilled cafe for a creamy coffee with…
Brussels
Kiss your diet goodbye at La Petite Production, which serves up decadent brunches of triple pancakes served with maple syrup, colourful bowls of fresh…
Marseille
This upscale food market inside the newly renovated vaults of La Major Cathedral is great for foodies, self-caterers and simple browsers. Each stall…
Brussels
MiTo's Milanese pizzamakerstop their slow-rising dough with choice organic and regional produce. The result? Ten light heavenly pizzas to gush over on the…
Miragaia
This family-run tavern prides itself on serving up honest Portuguese grub with a smile. It dishes up generous helpings of codfish, grilled sardines and…
Marseille
Reservations are essential at this fantastic pizzeria in the lee of Basilique Notre-Dame de la Garde. La Bonne Mère uses only the freshest organic and…
Brussels
Makisu lets you pimp your sushi how you want it. Choose your outer style (nori seaweed, rice or a soy sheet), customise your filling from a whole host of…
Cork City
You’ll search long and hard to find a cuter cafe in Ireland than this place. The vintage decor manages to be kitsch yet charming and food is served on…
Brussels
Offering sophisticated French cuisine with an Asian twist (think chicken terrine with a touch of lemongrass, ginger or coconut), this renovated Brussels…
Lisbon
Bitoque – a steak with a fried egg on top and a side of fries – is a quintessential Portuguese dish. This small neighbourhood restaurant in the heart of…
Cork City
This tiny tapas restaurant may be a bit cramped and cluttered but that only adds to the sense you're getting a home-cooked meal made with love. A great…
Brussels
In an airy white space on this street to watch, Henri concocts tangy fusion dishes such as tuna with ginger, soy and lime, artichokes with scampi, lime…
Belgium
Contained within a glorious converted cubist house from 1937, with views over Woluwe Park, Sanzaru serves delicate Nikkei cuisine (Peruvian-Japanese…
St-Germain & Les Invalides
Tomy Gousset's restaurant near the Eiffel Tower has been a sensation since day one. The French-Cambodian chef works his magic on inspired seasonal dishes…
Brussels
Enticing cookies, doughnuts and cream pastry puffs are the draw at this patisserie – the tough part is picking a flavour. Choices range from vanilla-yuzu…
Brussels
Established in 1829, Brussels’ best-known biscuiterie has five local branches, this one with an attached tearoom. The chocolate for Dandoy’s choc-dipped…
Alfama, Castelo & Graça
This all-organic small-plates newcomer comes courtesy of Chef António Galapito, after his stint at Taberna do Mercado (Michelin-star chef Nuno Mendes'…
Príncipe Real, Santos & Estrela
In the shadow of the Basílica da Estrela, Lisbon's latest hot table comes courtesy of chef Alexandre Silva, whose bold and modern take on Portuguese…
Bairro Alto, Chiado & Cais do Sodré
The food at this trendy spot will transport you to Laos, Cambodia, Malaysia and Vietnam, but the ceramic swallows draped across the exposed brick archway …
Parc Naturel Régional des Volcans d'Auvergne
The devil has all the best food at this infernally named restaurant, a 6km drive west of Chambon-sur-Lac. The dining room is arranged around a large open…
Le Marais, Ménilmontant & Belleville
Enchantingly vintage in design, with bar and overhead ceiling fan, this is a tasty little neobistro delightfully off the tourist-trodden track. 'Massale'…
Le Marais, Ménilmontant & Belleville
The industrial-style red-brick-and-stone interior is as striking as the modern French cuisine of head-turning young chef Victor Mercier. Debut venture of…
Príncipe Real, Santos & Estrela
A transplant from Berlin's hip Prenzlauer Berg district, this artsy and modern Indian place strikes the perfect balance between real-deal South Indian…
Sintra
Chef Luis Santos shakes up Sintra's culinary scene with his modern upgrades to Portuguese cuisine, served amid the muted greys and greens of his…
Clerkenwell, Shoreditch & Spitalfields
The dining room is set up as normal at Dans Le Noir, but there’s one huge difference: you can’t see it. Pick your menu in the still-lit lobby (red for…
York
This cafe-deli is a standout in York. On the one side you've got the best of Yorkshire tripping over the best of Europe, with Italian white anchovies and…
County Meath
Restored by the owners of the Conyngham Arms, this spectacular manor house and orangery on 32 hectares 10km northwest of Slane dates from the 18th century…
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