Reims
With strong Japanese roots and a generous pinch of love for his adopted home, chef Kazuyuki Tanaka creates menus that sing with bright flavours and are…
Must-see restaurants in Western Europe
The Channel Islands
This highly acclaimed restaurant is among the best in the Channel Islands. The draw here is local, seasonal cuisine; most of the fruit, vegetables, herbs…
Latin Quarter
Trained by some of the biggest names in gastronomy (Pierre Gagnaire included), chef Atsushi Tanaka showcases abstract artlike masterpieces incorporating…
Bonifacio
At water’s edge beneath the citadel, and festooned with swinging sausages, this seductively cosy and friendly restaurant-cum-wine bar serves wonderfully…
Oxford
From black rice with pomegranates to oxtail with mac cheese and plantains – and, of course, spicy jerk chicken – everything is just perfection at this…
Lyon & the Rhône Valley
Prepare to be wowed: some of France's most exquisite dining is at chef Anne-Sophie Pic's Michelin-starred premises. A sophisticated dining room with muted…
Alsace
Overflowing with regulars, this casually sophisticated bistro always has a good buzz. The concise menu excels in classics including scallops with orange…
Amboise
Voted France's marché préféré (favourite market) a few years back, this riverfront extravaganza, 400m southwest of the château, hosts 200 to 300 stalls…
Kensington & Hyde Park
Three brothers grew up on a farm. One became a farmer, another a butcher, while the third worked in hospitality. So they pooled their skills and came up…
Príncipe Real, Santos & Estrela
Michelin-starred Lisbon chef Henrique Sá Pessoa's venture into Príncipe Real may seem obvious (trans-Iberian tapas) but in reality Spain and Portugal don…
Clerkenwell, Shoreditch & Spitalfields
You could easily miss Hawksmoor, discreetly signed and clad in black brick, but dedicated carnivores will find it worth seeking out. The dark wood and…
Glasgow
The original champion of Scottish produce, Ubiquitous Chip is legendary for its still-unparalleled cuisine and lengthy wine list. Named to poke fun at…
Paris
Much-loved hole-in-the-wall Mokonuts, with a beautiful mosaic-tiled floor, makes a cosy refuge for snacks like flourless chocolate layer cake, clementine…
Swansea, The Gower & Carmarthenshire
Don’t be put off by the unpretty exterior, the inside of Pryd o Fwyd ('bite to eat' in Welsh) is much more welcoming and the food, prepared by chef Guy,…
Alfama, Castelo & Graça
Don’t be fooled by the saloon-like doors, there’s a typical Portuguese tasca (tavern) inside: homey local cuisine, blue-and-white-tiled walls, chequered…
Belfast
Hugely popular, this informal, pub-like place is all red brick and dark wood with old oil lamps dangling from the ceiling. On the menu are oysters,…
Le Havre
Solid brasserie food is served up at this Le Havre institution whose origins, in a former incarnation, go back to the late 16th century. Think bowls…
Bordeaux
Filled with the aroma of soup simmering inside a tupina ('kettle' in Basque) over an open fire, this iconic bistro is feted for its seasonal southwestern…
Honfleur
Honfleur-raised Vincent Guyon cooked in some of Paris' top kitchens before returning to his hometown to make good and open his own (now celebrated)…
Notting Hill & West London
With two Michelin stars, Brett Graham’s elegant award-winning French restaurant attracts well-heeled diners in jeans with designer jackets. Artful dishes…
Oxford
This beautiful lunch venue spreads from the vaulted 14th-century Old Congregation House of the University Church into a garden facing the Radcliffe Camera…
Brussels
Using locally sourced and organic ingredients, award-winning chef Damien Bouchéry puts his own twist on French cooking with veal tartare and grilled…
North London
Ruby Violet takes ice cream to the next level: flavours are wonderfully original (masala chai, raspberry and sweet potato) and toppings and hot sauces are…
Les Halles de Lyon Paul Bocuse
Lyon
Lyon's famed indoor food market has nearly five-dozen stalls selling countless gourmet delights. Pick up a round of runny St Marcellin from legendary…
Brighton & Hove
Take your taste buds around the world without any meat in sight. In this vegetarian restaurant, inventive and flavourful dishes are meticulously plated…
Dublin
Award-winning restaurant and wine bar that does contemporary versions of classic Italian cuisine. All the ingredients are fresh, the presentation is…
Leith
Fresh, seasonal, locally sourced Scottish produce is the philosophy that has won a Michelin star for this elegant but unpretentious restaurant. The menu…
Marseille
Arrive early or reserve a table at Marseille’s only Chilean restaurant, because this place fills fast – and after a pisco sour (or three), you’ll see why…
Temple Bar
This compact restaurant in the heart of Temple Bar has arguably the best Japanese cuisine in Dublin. The rolls are divine, and the sushi as good as any…
Amsterdam
Once a haringhuis (herring stand), this tiny place is now a street-food-style barbecue bar, with a great canal-side setting. Braai's speciality is…
Brussels
ÖTAP chef Paul-Antoine Bertin serves small seasonal plates with natural wines and expertly presented cocktails. Expect anything from Iberico ham rolls to…
Brussels
The jars of preserves, beautiful cakes and fruit tarts at this classic and charming bistro entice plenty of Brussels residents, as do well-priced meals…
Leeds
This stylish bar serves the finest charcuterie and cheeses – Spanish, French, British – accompanied by fine wines and craft beers. The food is carefully…
Amsterdam
This seriously gourmet, chic and intimate restaurant serves exquisitely presented food. The surprise menu changes on a monthly basis; choose from one of…
Brussels
Standing at a culinary crossroads, Kitchen 151 offers a whole world of flavours from the Middle East. Drag thick, fluffy pitas through velvety hummus, or…
Brussels
A vegan canteen-cum-concept store, TICH sells organic groceries and vegetarian-friendly cookbooks alongside its açai bowls, cold-pressed juices and…
Brussels
MOK serves some of the capital’s best coffee and offers a wide range of vegan-inspired recipes prepared by Josefien Smets – think crispy tofu and pickled…
Paris
Book way ahead (online only) to feast on Michelin-starred cuisine by Frédéric Anton and the most beautiful view of Paris at this magical spot on the…
Bairro Alto, Chiado & Cais do Sodré
Step into the latest culinary dream by Portugal's most famous chef – Michelin-starred maestro José Avillez – who has set up his gastronomic dream…
Lisbon
An absolute local's secret for a reason, this top seafooder takes an act of God to find. Hidden among the shipping-container cranes of the Port of Lisbon,…
- placement: fullWidth
- path: Destinations/POIs/superzone
- possible size: [970, 250], [970, 90], [728, 90], [300, 250], [320, 50], [1, 1],
- targeting:
{ "position": "superzone" }
