Amsterdam
Lined in pale rustic wood, this gem was founded by two food-loving brothers, who offer either à la carte or a multi-course menu that changes daily…
Amsterdam
Lined in pale rustic wood, this gem was founded by two food-loving brothers, who offer either à la carte or a multi-course menu that changes daily…
The Dordogne
This glass-encased bistro attached to a grand château creates refined seasonal cuisine in a relaxed atmosphere surrounded by verdant gardens. A high-end…
Lyon
When young Lyonnais Grégory Cuilleron and his two friends opened this neobistro in early 2016, it was an instant hit. They're working wonders at this cool…
Toulouse
Beside a tinkling fountain, this busy cafe is a cake lover's dream – though deciding between glistening raspberry tarts, chocolate cakes or New York–style…
Snowdonia National Park (Parc Cenedlaethol Eryri)
Perhaps the best place to eat in town, Bistro Betws offers some interesting adaptations of national staples, such as haddock with Welsh-rarebit crumb…
Rotterdam
Good-quality Asian food is hard to source in Rotterdam, so we were thrilled to discover this chic bistro serving dishes inspired by Asia and the…
Liverpool
Restaurateur Gary Usher's crowd-funded restaurant is a marvellous example of Modern British cuisine at its best: nothing overly fussy, but everything done…
Bruges
Den Dyver is a pioneer of fine beer dining where you match the brew you drink with the one the chef used to create the sauce on your plate. This is no pub…
Fort William
Fort William is not over-endowed with great places to eat, but the restaurant at this small hotel and art gallery has put the UK’s Outdoor Capital on the…
Nottingham
Impeccably selected cheeses (more than 150 varieties), pâtés, meats and more from artisan producers are available to take away or eat on-site at this…
Troyes
What could be more romantic than a table à deux in the cobbled courtyard of this rose-hued, 17th-century modern French restaurant? The chef juggles…
Antibes
This branch of Jean-Luc Pelé's stellar Cannes bakery is a welcome addition to Antibes' lunch line-up. Gourmet bagels, wraps, soups, quiches and sandwiches…
Edinburgh
Organic bread and cakes baked on the premises, ethically sourced coffee, daily and weekend newspapers scattered about, even some outdoor tables – what's…
Bastia
A Bastia institution, still going strong after more than 80 years, this glorious ice-cream parlour tempts with Corsican flavours including chestnut,…
Edinburgh
What is arguably Edinburgh's best sushi restaurant impresses with its minimalist interior, fresh, top-quality fish and elegantly presented dishes – the…
Orkney
Tucked away off the main street, this Stromness favourite specialises in excellent local seafood in an intimate, cordial atmosphere. There’s always…
Aberdeen
The menu of this funky little eatery hidden on a backstreet concentrates on good-quality Scottish produce but draws its influences from cuisines all…
The Dordogne
Details, details, details. Valérie and Jean-Marc Réal get them all right at this small restaurant in low-key St-Martial-de-Nabirat, 8km south of Domme…
Isle of Man
Superb seafood presented in a variety of ways, from hake with mustard and lemon butter to a Kerala-style fish curry. For brunch, the Queenie Po'Boy –…
Cumbria & the Lakes
An affordable way to experience the culinary flair of Simon Rogan, this village bistro focuses on classic British dishes such as pork belly, butter…
St-Jean de Luz
For the full-blown French market experience, this tiny corner restaurant hidden away in Les Halles is a must. Pull up a stool at the counter under its…
Sarlat-la-Canéda
This eminent Michelin-starred restaurant run by chef Maxime Lebrun is renowned for its creative cuisine, with elaborate menus making maximum use of luxury…
The Dordogne
You simply couldn’t hope to find a more lively Gallic spot. Cutlery clatters beneath classic brasserie trappings – spinning fans, shiny brass fittings,…
Belfast
This rustic Italian restaurant is a firm favourite among Belfast's foodies for its flavoursome dishes like duck ragu with gnocchi and Portavogie prawn…
The Beiras
Winningly done out in dark wood, this cosy wine-bar-restaurant is the best in Luso by far. Its menu covers the usual array of meat and fish dishes;…
Coimbra
Squeezed into a corner behind the Igreja de Santa Cruz, this intimate restaurant is one of the most popular in town. Its casual wine bar vibe, personable…
The Beiras
This cool retro-hip cafe features mismatched vintage furniture, blackboards and a menu that lists everything from gourmet hamburgers to salads and snacks…
Fontainebleau
Chef Kunihisa Goto has gained a Michelin star for his inspired flavour combinations: turbot with candied artichoke and yuzu-butter sauce, veal sweetbreads…
Glasgow
Chain cafes plaster Glasgow's centre, so it's a joy to come across this tiny place, which offers great coffee and hot chocolate as well as delicious…
The Dordogne
Chef Damien Fagette creates elaborate périgourdine meals using the freshest seasonal ingredients, and friendly staff serve them to the dining room or…
Lyon
One of Vieux Lyon's most dependable and traditional eateries, this classic spot is run by award-winning chef Joseph Viola. Come here for elaborate…
Limoges
This modish restaurant in a former Carmelite convent is one of the city’s most popular eateries, with tables set among rough brick walls. Sit at the open…
Exeter
Excellent news: one of Exeter's hippest little bakeries has now added half-a-dozen tables, meaning there's even more room to sample superb flat whites,…
Côte d'Azur
In the heart of Vence's old town, La Litote is the very picture of a village bistro, with tables set out on the square and blackboard menus filled with…
Skye
This cosy farmhouse kitchen of a place, with terracotta tiles and a wood-burning stove, is one of Skye’s most romantic restaurants and was awarded a…
County Mayo
Set in the splendid manor house of Belleek Castle, the Library serves up elegant, acclaimed modern Irish cuisine that showcases local meat, fish and game…
Dumfries & Galloway
Overlooking the heart of town, this restaurant's cuisine is true to its name, which refers to the historic bond between Scotland and France. Local produce…
County Dublin
A wonderful spot on the main street leading away from the harbour where you can feast on dishes such as squash and potato gnocchi or wild Wicklow venison…
Isle of Wight
Arrive early enough, and you'll see Steephill Cove's fishers (Jimmy and Mark) landing your lunch – the sanded wooden tables here are just steps from the…
Southeast Wales
Bringing the subcontinent to the suburbs, this snazzy Indian eatery serves up a huge menu of delicious and complex curries, including an extensive…
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