Portland
Crowded, noisy and perfumed with smoke from the open kitchen, this Munjoy Hill hot spot is a sweet neighborhood refuge from chilly Portland evenings…
Portland
Crowded, noisy and perfumed with smoke from the open kitchen, this Munjoy Hill hot spot is a sweet neighborhood refuge from chilly Portland evenings…
Chicago
You might walk by this plain-looking restaurant and wonder why so many families, older couples and millennials are thronging it. The answer: Neapolitan…
Nantucket
We tip our hat to anywhere beloved by locals for both burgers and high-grade sushi. Lola 41° is named after Nantucket's latitude, and the menu borrows…
Cajun Country
A-Bear's has been kicking around since 1963, and the shack that houses this restaurant looks like it might have been fixed up once since then. No big deal…
West Village, Chelsea & Meatpacking District
Celebrity chef Mario Batali has multiple restaurants in Manhattan, but everyone has a sneaking suspicion that this two-level split townhouse is his…
Outer Banks
A Kitty Hawk institution for perfectly fried boats (trays) of shrimp or crab cakes, to be eaten at outdoor picnic tables and washed down with one of many…
SoHo & Chinatown
This mega-popular and quirky little spot combines three places really: a stand-while-you-eat taco window, a casual Mexican cafe (entrance on Lafayette St)…
Chicago
Plates groan under massive portions of Jewish-diner meals while subway tiles and giant menu signs evoke the spirit of a classic New York deli. There's all…
New Hampshire
Already a huge hit in neighboring Vermont, this creperie made its Hanover debut in 2016, offering tempting twists on the traditional French crepe, from…
Chicago
This space right on the river is a knockout: an airy room of exposed concrete, glittery chandeliers and chunky wood tables with water views. The motto is …
Boston
Europe meets South America at this Italian restaurant with a Peruvian twist. So, for example, gnocchi is made from cassava root, salmon fillet is…
Pennsylvania
Dine in Gettysburg's oldest stone-walled home, built in 1776 and rumored to be the famous Underground Railroad's first stop north of the Mason–Dixon line…
New Hampshire
This chic spot serves classic Spanish-style tapas such as gambas chorizo (shrimp sautéed in garlic, white wine, butter and lemon with chorizo) and…
Carver 47 Juice & Experiment Bar
Chicago
Located in the Little Black Pearl arts center, this plant-adorned, farmhouse-chic cafe nourishes the spirit with buttermilk biscuits for breakfast and…
Finger Lakes
Although it's casual, the gourmet standards of the hot dogs, sausages and burgers served here are anything but. A drool-worthy range of condiments, french…
New Orleans
Vegetarians and vegans can now nosh with abandon in New Orleans, just like their more carnivorous friends. This spare and boxy addition to the Lower…
Connecticut
This restaurant-cum-taproom on Litchfield's town green is both a casual, welcoming hometown pub and – if eating in the dining room – a place to go for a…
New Orleans
It’s very simple: Guy’s is basically a one-man operation that does some of the best po’boys in town. Sandwiches are made fresh and to order, with a level…
Washington, DC
Dinners are seasonal twists on classic fare – scallops with parsnip puree, veal with sugarsnap peas – but it’s the deceptively normal weekend brunch menu…
Michigan
Sheeba provides a terrific immersion into Yemeni cuisine. Try the seltah (root vegetables with whipped fenugreek) or fahsah (shredded lamb and potatoes),…
Atlanta
This sleek Castleberry Hill barbecue restaurant sits in the shadow of Mercedes-Benz Stadium. The pulled pork is divine, especially in the breakfast…
South Beach
Rosella's well-executed Italian fare served in SoFi ('south of Fifth St') makes this a favorite haunt morning, noon and night. The outdoor tables on the…
The Adirondacks
Vegetarians who crave pub food will be in heaven at the Hollow, which has an extensive menu of meatless takes on old favorites such as seitan hot wings,…
Wicker Park, Bucktown & Ukrainian Village
This purveyor of Quad Cities–style pizza (distinguished by a malty-crust pie snipped into thin strips) encourages guests of all ages to let their hair…
Coastal North Carolina
Paying tribute to former local business Clawson’s Grocery & Bakery, this space was renovated in the 1970s, but you can still find hints of the past…
Chicago
This small storefront makes more than 30 types of tamales, including many in atypical, vegetarian flavors such as quinoa and lentil, eggplant and cheese,…
Vermont
A couple of miles east of town, this laid-back brewpub draws crowds with its tasty burgers, organic salads and farm-to-table comfort food. Daily specials …
Wisconsin
It's breakfast all day and all night at Short Stack. Order at the counter, then hopefully find a free table amid the cutesy, mismatched decor. Staff use…
Boston
The queen of North End pizzerias is the legendary Pizzeria Regina, famous for brusque but endearing waitstaff and crispy, thin-crust pizza. Thanks to the…
Wicker Park, Bucktown & Ukrainian Village
A bright, stylish cafe, Milk & Honey has become the hangout du jour for discerning neighborhood socialites. Waffles and pancakes in different flavors …
Asheville
An anchor of cool in the River Arts District, the largest container-constructed restaurant in the USA is more than the sum of its parts – 19 shipping…
Virginia
Some say there’s no better combo than oysters and wine, and that’s exactly the reason to come to this small winery. The wines, with names like Oyster…
West Virginia
Off the lobby in the newly remodeled Marriott, this sleek chophouse is a fine place to celebrate after a day of outdoor adventuring. Just spiff up a…
Alabama
There's a gazillion variations on the 'waterfront-beers-burgers-seafood' joint in Gulf Shores. But the Harpoon leads the pack for sheer quality of food:…
Atlanta
Southeastern sweetgrass-fed, locally farm-raised beef is the calling at this gourmet farm-to-table burger joint, a trailblazer in an ongoing Atlanta…
Tennessee
The aroma of fresh bread is a pleasant introduction to this busy bakery, where chattering families, moms with babies and senior couples take a breather…
Ohio
Follow your nose into Kauffman’s to grab a loaf of warm-from-the-oven bread. More than 200 loaves bake daily, along with cinnamon pretzel doughnuts, mint…
Chicago
The chef is only in her 20s, but she has already apprenticed under Rick Bayless and brought his ‘farm to table’ philosophy to this vibrant brick-and…
Florida Keys
Rejoice health-food lovers: all the greens, sprouts, herbs and tofu you’ve been dreaming about during that long, fried-food-studded drive down the…
New Hampshire
Located in Hampton proper, Galley Hatch is a longtime favorite for its wide menu of fresh fish, sandwiches, steaks, pastas, pizzas and veggie dishes. The…
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