San Francisco
Pastries come with pedigree at Thoroughbread – they're creations of Michelin-starred Michel Suas, founder of the San Francisco Baking Institute. If you're…
San Francisco
Pastries come with pedigree at Thoroughbread – they're creations of Michelin-starred Michel Suas, founder of the San Francisco Baking Institute. If you're…
The Haight & Hayes Valley
Who says sustainable, organic food has to be expensive or French? Grass-fed meats and organic veggies and beans are packed into organic tortillas, all…
The Mission, Dogpatch & Potrero Hill
Alluring on the plate and positively obscene on the tongue, Ichi Sushi is a sharp cut above other seafood joints. Chef Tim Archuleta slices silky,…
The Mission, Dogpatch & Potrero Hill
With more than 100 years under its belt, this wildly popular soda fountain is the Mission's oldest ice-cream parlor and diner. The milkshakes and American…
The Haight & Hayes Valley
'Girl' is what the name means – as in, 'Oooh, girl, did you try the wild-nettle pizza?!' Artisan salumi is the star of many Ragazza pizzas, from the…
The Mission, Dogpatch & Potrero Hill
On a sunny day the line snakes around the block for San Francisco's most iconic ice-cream shop. Big sellers include organic salted-caramel ice cream with…
North Beach & Chinatown
The terror of top chefs is the classic French soufflé – but since 1979, Chef Jacqueline has been turning out perfectly puffy creations that float across…
Berkeley
A rustic country-French bistro downtown, La Note serves excellent breakfasts. Wake up to a big bowl of café au lait, paired with brioche pain perdu or…
The Marina, Fisherman’s Wharf & the Piers
Even before A16 won a James Beard Award, it was hard to book, but persevere: the house-made mozzarella burrata, blister-crusted pizzas from the wood…
Oakland
Homestead has an ever-shifting menu of farm to table goodness ranging from grilled ribeye and sweet potatoes to summer squash risotto – honestly, the menu…
Oakland
This simple spot is famed throughout the East Bay for its carnitas (pork braised in its own fat). Folks will line up for this stuff, which is served in…
The Marina, Fisherman’s Wharf & the Piers
Open since 1929, this classic Italian deli is an ideal spot to assemble picnics for Marina Green. Besides perfect prosciutto and salami, nutty cheeses and…
Berkeley
When vegan foodies and passionate farm-to-table types dine out together, they often end up here. Inside a salvaged-wood interior punctuated by green vines…
Oakland
This impeccably hip spot does steaming bowls of ramen – ranging from green garlic beef shoyu broth to a vegetarian bowl – as well as rice dishes, served…
San Francisco
Buttery, flaky Argentine empanadas (pastry pockets) with decadent, savory fillings. To find where your empanada is right now, follow El Sur's vintage 1970…
San Francisco
Ingenious: with a built-in rotisserie, this truck turns out perfectly roasted free-range chicken and organic potatoes with lavender and sea salt.
San Francisco
Top-notch dim sum on the run: baked buns and clamshell bao (steamed buns) with gourmet fillings.
The Mission, Dogpatch & Potrero Hill
For flavors that hug your tongue, then deliver a swift kick, it must be Burma Love. Salad gets upgraded to the main event here, and is frequently mixed…
Mario's Bohemian Cigar Store Cafe
North Beach & Chinatown
A boho North Beach landmark on Washington Sq, Mario's gave up smoking in the 1970s and turned to piping-hot panini. Generations of artistic movements have…
Oakland
Mac 'n' cheese, the ultimate in American comfort food, gets a long-overdue ovation at this quirky restaurant with a primary-school theme. A menu of…
The Haight & Hayes Valley
Haight skateboarders swerve here for legit Mexico City fare on handmade organic tortillas. Flavors come on strong with fresh house-made salsa, but that…
Oakland
Wood Tavern's side venture steals the show with its gobstopping meatball and pork-belly sandwiches. This busy storefront eatery has only a few tightly…
The Marina, Fisherman’s Wharf & the Piers
Men and women in rolled-up sleeves stir steaming cauldrons of Dungeness crab at several side-by-side takeout crab stands at the foot of Taylor St, the…
The Mission, Dogpatch & Potrero Hill
Dinner at Lazy Bear actually requires quite a bit of (worthwhile) effort. Tickets for the supper club must be purchased in advance and tend to sell out…
The Marina, Fisherman’s Wharf & the Piers
Enjoy a flashback to the 1960s, with waiters in white dinner jackets, pine-paneled walls decorated with signed photographs of forgotten celebrities, and…
The Mission, Dogpatch & Potrero Hill
Foodies scouring the Mission for the ultimate taco shouldn't overlook this outpost of Middle Eastern authenticity, complete with a Dome of the Rock mural…
The Marina, Fisherman’s Wharf & the Piers
Located within the Presidio Officers' Club, this lively Mexican restaurant by James Beard Award–winner Traci Des Jardins features cooking techniques and…
The Mission, Dogpatch & Potrero Hill
Friends, Romans, San Franciscans – join the crowd for Roman fried artichokes, pizza bianca, prosciutto, blood orange and beet salads, and scrumptious…
North Beach & Chinatown
Join early risers for double shots of espresso and crostata (jam tart), or wander in at night between bars and Beach Blanket Babylon for torta di mandorla…
The Mission, Dogpatch & Potrero Hill
Wrapping your head around chef Sara Spearin's freak flavors may take a hot minute – but your taste buds immediately grasp the appeal of raspberry-black…
The Mission, Dogpatch & Potrero Hill
Owner/chef Tommy Halvorson took the helm of this lofty, converted tin-can factory in 2017 and shook things up with a dash of cajun seasoning, some…
San Francisco
Casually sophisticated La Folie has bravely upheld French standards in laid-back California since 1988. Courses are leisurely paced and chef-owner Roland…
Sausalito
Equal parts old-school Marin and tourist magnet, Scoma's has an enviable setting on stilts, right over the bay. Few places do seafood (all sustainable)…
The Marina, Fisherman’s Wharf & the Piers
You'd be hard-pressed to find pasta fresher than this – cooks roll out sheets of dough right in the window. The formula is simple: pick your pasta, add a…
San Francisco
For fresh, wallet-friendly meals, it's always Poki Time. Order a bowlful of kale or brown rice, plus your choice of marinated sushi-grade fish (the house…
The Mission, Dogpatch & Potrero Hill
Savor Latin street food six floors above Mission St, with views over cinema marquees, palm trees and bodegas all the way downtown. Sunny brunches call for…
North Beach & Chinatown
After this historic North Beach speakeasy was nearly evicted, devotees like Robert DeNiro and Johnny Depp rallied – now chef-owner April Bloomfield's in…
The Mission, Dogpatch & Potrero Hill
Tandoori in the Tenderloin is for novices – SF foodies queue for the bright, clean flavors of Udupi's South Indian dosas (light, crispy lentil-flour…
North Beach & Chinatown
Other North Beach restaurants fake Italian accents, but this trattoria has Italians in the kitchen, on the floor and at the table. Roman chef-owner…
Berkeley
In West Berkeley, this longtime, popular chaat house gets mobbed at lunchtime by regulars that include equal numbers of hungry office workers, students…
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