Must-see restaurants in The Bay Area

  • Thoroughbread

    San Francisco

    Pastries come with pedigree at Thoroughbread – they're creations of Michelin-starred Michel Suas, founder of the San Francisco Baking Institute. If you're…

  • Little Chihuahua

    The Haight & Hayes Valley

    Who says sustainable, organic food has to be expensive or French? Grass-fed meats and organic veggies and beans are packed into organic tortillas, all…

  • Ichi Sushi

    The Mission, Dogpatch & Potrero Hill

    Alluring on the plate and positively obscene on the tongue, Ichi Sushi is a sharp cut above other seafood joints. Chef Tim Archuleta slices silky,…

  • St Francis Fountain

    The Mission, Dogpatch & Potrero Hill

    With more than 100 years under its belt, this wildly popular soda fountain is the Mission's oldest ice-cream parlor and diner. The milkshakes and American…

  • Ragazza

    The Haight & Hayes Valley

    'Girl' is what the name means – as in, 'Oooh, girl, did you try the wild-nettle pizza?!' Artisan salumi is the star of many Ragazza pizzas, from the…

  • Bi-Rite Creamery

    The Mission, Dogpatch & Potrero Hill

    On a sunny day the line snakes around the block for San Francisco's most iconic ice-cream shop. Big sellers include organic salted-caramel ice cream with…

  • Cafe Jacqueline

    North Beach & Chinatown

    The terror of top chefs is the classic French soufflé – but since 1979, Chef Jacqueline has been turning out perfectly puffy creations that float across…

  • La Note

    Berkeley

    A rustic country-French bistro downtown, La Note serves excellent breakfasts. Wake up to a big bowl of café au lait, paired with brioche pain perdu or…

  • A16

    The Marina, Fisherman’s Wharf & the Piers

    Even before A16 won a James Beard Award, it was hard to book, but persevere: the house-made mozzarella burrata, blister-crusted pizzas from the wood…

  • Homestead

    Oakland

    Homestead has an ever-shifting menu of farm to table goodness ranging from grilled ribeye and sweet potatoes to summer squash risotto – honestly, the menu…

  • Jalisco Restaurant

    Oakland

    This simple spot is famed throughout the East Bay for its carnitas (pork braised in its own fat). Folks will line up for this stuff, which is served in…

  • Lucca Delicatessen

    The Marina, Fisherman’s Wharf & the Piers

    Open since 1929, this classic Italian deli is an ideal spot to assemble picnics for Marina Green. Besides perfect prosciutto and salami, nutty cheeses and…

  • Gather

    Berkeley

    When vegan foodies and passionate farm-to-table types dine out together, they often end up here. Inside a salvaged-wood interior punctuated by green vines…

  • Ramen Shop

    Oakland

    This impeccably hip spot does steaming bowls of ramen – ranging from green garlic beef shoyu broth to a vegetarian bowl – as well as rice dishes, served…

  • El Sur

    San Francisco

    Buttery, flaky Argentine empanadas (pastry pockets) with decadent, savory fillings. To find where your empanada is right now, follow El Sur's vintage 1970…

  • Roli Roti

    San Francisco

    Ingenious: with a built-in rotisserie, this truck turns out perfectly roasted free-range chicken and organic potatoes with lavender and sea salt.

  • The Chairman

    San Francisco

    Top-notch dim sum on the run: baked buns and clamshell bao (steamed buns) with gourmet fillings.

  • Burma Love

    The Mission, Dogpatch & Potrero Hill

    For flavors that hug your tongue, then deliver a swift kick, it must be Burma Love. Salad gets upgraded to the main event here, and is frequently mixed…

  • Patron sitting in window of Mario's Bohemian Cigar Store Cafe in North Beach.

    Mario's Bohemian Cigar Store Cafe

    North Beach & Chinatown

    A boho North Beach landmark on Washington Sq, Mario's gave up smoking in the 1970s and turned to piping-hot panini. Generations of artistic movements have…

  • Homeroom

    Oakland

    Mac 'n' cheese, the ultimate in American comfort food, gets a long-overdue ovation at this quirky restaurant with a primary-school theme. A menu of…

  • Street Taco

    The Haight & Hayes Valley

    Haight skateboarders swerve here for legit Mexico City fare on handmade organic tortillas. Flavors come on strong with fresh house-made salsa, but that…

  • Southie

    Oakland

    Wood Tavern's side venture steals the show with its gobstopping meatball and pork-belly sandwiches. This busy storefront eatery has only a few tightly…

  • Fisherman's Wharf Crab Stands

    The Marina, Fisherman’s Wharf & the Piers

    Men and women in rolled-up sleeves stir steaming cauldrons of Dungeness crab at several side-by-side takeout crab stands at the foot of Taylor St, the…

  • Lazy Bear

    The Mission, Dogpatch & Potrero Hill

    Dinner at Lazy Bear actually requires quite a bit of (worthwhile) effort. Tickets for the supper club must be purchased in advance and tend to sell out…

  • Scoma's

    The Marina, Fisherman’s Wharf & the Piers

    Enjoy a flashback to the 1960s, with waiters in white dinner jackets, pine-paneled walls decorated with signed photographs of forgotten celebrities, and…

  • Old Jerusalem

    The Mission, Dogpatch & Potrero Hill

    Foodies scouring the Mission for the ultimate taco shouldn't overlook this outpost of Middle Eastern authenticity, complete with a Dome of the Rock mural…

  • Arguello

    The Marina, Fisherman’s Wharf & the Piers

    Located within the Presidio Officers' Club, this lively Mexican restaurant by James Beard Award–winner Traci Des Jardins features cooking techniques and…

  • Locanda

    The Mission, Dogpatch & Potrero Hill

    Friends, Romans, San Franciscans – join the crowd for Roman fried artichokes, pizza bianca, prosciutto, blood orange and beet salads, and scrumptious…

  • Mara's Italian Pastry

    North Beach & Chinatown

    Join early risers for double shots of espresso and crostata (jam tart), or wander in at night between bars and Beach Blanket Babylon for torta di mandorla…

  • Dynamo Donuts

    The Mission, Dogpatch & Potrero Hill

    Wrapping your head around chef Sara Spearin's freak flavors may take a hot minute – but your taste buds immediately grasp the appeal of raspberry-black…

  • Serpentine

    The Mission, Dogpatch & Potrero Hill

    Owner/chef Tommy Halvorson took the helm of this lofty, converted tin-can factory in 2017 and shook things up with a dash of cajun seasoning, some…

  • La Folie

    San Francisco

    Casually sophisticated La Folie has bravely upheld French standards in laid-back California since 1988. Courses are leisurely paced and chef-owner Roland…

  • Scoma's

    Sausalito

    Equal parts old-school Marin and tourist magnet, Scoma's has an enviable setting on stilts, right over the bay. Few places do seafood (all sustainable)…

  • Italian Homemade

    The Marina, Fisherman’s Wharf & the Piers

    You'd be hard-pressed to find pasta fresher than this – cooks roll out sheets of dough right in the window. The formula is simple: pick your pasta, add a…

  • Poki Time

    San Francisco

    For fresh, wallet-friendly meals, it's always Poki Time. Order a bowlful of kale or brown rice, plus your choice of marinated sushi-grade fish (the house…

  • El Techo

    The Mission, Dogpatch & Potrero Hill

    Savor Latin street food six floors above Mission St, with views over cinema marquees, palm trees and bodegas all the way downtown. Sunny brunches call for…

  • Tosca Cafe

    North Beach & Chinatown

    After this historic North Beach speakeasy was nearly evicted, devotees like Robert DeNiro and Johnny Depp rallied – now chef-owner April Bloomfield's in…

  • Udupi Palace

    The Mission, Dogpatch & Potrero Hill

    Tandoori in the Tenderloin is for novices – SF foodies queue for the bright, clean flavors of Udupi's South Indian dosas (light, crispy lentil-flour…

  • Ristorante Ideale

    North Beach & Chinatown

    Other North Beach restaurants fake Italian accents, but this trattoria has Italians in the kitchen, on the floor and at the table. Roman chef-owner…

  • Vik’s Chaat Corner

    Berkeley

    In West Berkeley, this longtime, popular chaat house gets mobbed at lunchtime by regulars that include equal numbers of hungry office workers, students…

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