Must-see restaurants in South America

  • Don Salvador

    Villa de Leyva

    Don Salvador does the best mute (puffed-corn soup, served with a side of cow foot or chicken thigh) and carne asada (grilled steak) at Villa's bustling…

  • Café Moro

    Sur Chico

    An excellent spot for a super-value set-menu lunch. It draws an age-defying and eclectic mix of intellectual hipsters and WWF (World Wildlife Fund) think…

  • Arumi

    Quebrada de Humahuaca

    Art on the walls, regular live events and a comfortably attractive evening ambience are allied with highland ingredients of good quality here. Delicious…

  • Azul Profundo

    Santiago

    Step into the deep blue for fabulously fresh and inventive seafood. If you're up for sharing, order the delicious ceviche sampler and a round of pisco…

  • Kuranton

    Chiloé

    This year-round classic has an extensive menu of underwhelming seafood, but it's really all about the curanto, Chiloé's gastronomic bombshell. This hearty…

  • La Marmita

    Punta Arenas

    This classic bistro enjoys wild popularity for its playful ambience and tasty fare. Besides fresh salads and hot bread, hearty dishes such as casseroles…

  • Hnos Lama

    Máncora

    There used to be several Lama restaurants in town, all owned by different family members, but this one, owned by Orlando, is the only one that remains. It…

  • Caffé Restaurante

    The Amazon

    The excellent buffet includes a wide selection of mains – from shepherd's pie to fried fish – a slew of sides and a refrigerated case full of succulent…

  • Restaurante Coreano

    Villa de Leyva

    It's not the most imaginatively named place in town, but this Korean-run restaurant is worth a visit for authentic Asian cuisine. There are only eight…

  • Globo’s

    Cochabamba

    Competing for cochabambinos' ice-cream and dessert bolivianos is Globo's, with four locations across the city; the multistory outlet on Pando in la…

  • Toga

    La Paz

    There's no fixed menu here so you'll have to put your trust in chef Rubén Gruñeiro as he takes you on a four-course culinary journey mixing Asian flavors…

  • El Faro

    The Lakes District

    Probably your best bet for a decent home-cooked meal in Cochamó, El Faro does ceviches, fresh fish such as merluza (hake) and congrio (conger eel) a…

  • Al Arz

    Riohacha

    Delicious, simple Lebanese food in a mercifully air-conditioned environment. The staff is exceptionally friendly, the hummus is creamy and the pita bread…

  • SazonArt

    Bucaramanga

    One of the better set-meal spots you'll come across in Santander, this very popular, very clean corner restaurant dishes out a few choices daily,…

  • Antawara

    Elqui Valley

    This is your best bet for late-night eats – otherwise problematic in sleepy Vicuña. Service is warm, the wine list is impressive and there's a good range…

  • Quino

    Otavalo

    This popular eatery next to Hostal Santa Fé 1 offers up excellent seafood dishes within its dimly lit walls, but not if you’re in a rush: all main courses…

  • Dulceria La Palma

    Guayaquil

    One of the most atmospheric places downtown is this old-school cafe with swirling overhead fans and black-and-white photos of Guayaquil. Stop in for…

  • Ivalú

    Iquitos

    One of the most popular local spots for juice, and cake and tamales (corn cakes filled with chicken or fish and wrapped in jungle leaves). The juices are…

  • Bongo

    Norte Grande

    Buzzy eatery with thick-cushioned booths, a tidy mezzanine above and a good-and-greasy menu for those times when only a draft beer and burger – preferably…

  • Tinto Bistro

    Bariloche & the Lake District

    Besides the fact that the food (regional cuisine prepared with European flair) is excellent, the owner, Martín Zorreguieta, is the brother of Máxima,…

  • Luz de Mar

    Amazon Basin

    With the biggest selection of sweets in town, this cute little bakery (full of spinning dream catchers) is the spot to go for banana bread, brownies and…

  • Perú Wok

    San Andrés

    This restaurant offers dishes of Peruvian-Asian fusion including ceviches, seafood, rice dishes, wok dishes and grills, with a sleek, modern design sets…

  • El Marqués

    Catamarca & La Rioja

    This simple local eatery just off Plaza 25 de Mayo offers the full range, from sandwiches to traditional local dishes to pasta, pizza, omelets and grilled…

  • Ruca Hueney

    Bariloche & the Lake District

    Ruca Hueney, Junín’s oldest restaurant, is reliable and has the most extensive meaty menu in town. Portions are large; service is abrupt. There’s a…

  • Sambambaia’s

    Arequipa

    An elegant upper-crust alternative to the city center (located 2km away), with both Italian and Peruvian specialties, good wine and cocktails, and live…

  • Papavero

    Sucre

    The elegant light-filled dining room on the 2nd floor of a regal colonial-era building on the corner of Sucre's central plaza is reason enough for a meal…

  • Doña Francia

    Cali

    Sit on benches outside this Cali institution and enjoy sensational juices, sorbets that are the sweet, tangy, edible equivalent of crystal meth, and some…

  • Mikuy Cafe Cultural

    Cochabamba

    The light-filled atrium with faux-stone flooring at this restored colonial-era building is a pleasant place to break up a walk around downtown. Sandwiches…

  • Sotito’s

    Punta Arenas

    This seafood institution is popular with moneyed locals and cruise-ship travelers in search of a classy king crab feast. The decor may not be inspiring…

  • Café de Soare

    Pará

    Run by an earnest French expat, this small but excellent restaurant has a handful of tables in its attractive dining area and a few more on the sidewalk…

  • La Marchigiana

    Mendoza

    One of the city's more frequently recommended Italian restaurants, this large and light-filled dining room is usually occupied by mendocinos enjoying…

  • Parrilla Nikko y Pascual

    Mendoza & the Central Andes

    The menu is limited at this large parrilla facing the central plaza, but why order anything other than the house specialty: a big, juicy steak with mashed…

  • Mousse

    Arica

    One of several appealing indoor-outdoor eateries facing Plaza Colón, Mousse serves a great variety of pastas and pizzas, plus breakfast fare, tostadas …

  • El Ancla

    Rosario

    One of Rosario's many beloved corner restaurants, this much-frequented local has an appealingly venerable interior and an authentic feel. The food – with…

  • Capurgarepa

    Capurganá & Sapzurro

    This simple window-in-the-wall place with the silly name does do great arepas (corn cakes), but owner-chef Amparo will prepare more elaborate dishes,…

  • Café Central

    The Lakes District

    This bi-level plaza hot spot is more or less a Chilean diner, crowded for its decent coffee, colossal burgers, ridiculous sandwiches and hot dogs…

  • La Picada

    Pucón

    This locals' secret is out: an underground eatery in someone's living room (or outside on the new terrace) serving fuss-free set lunches: salads, pastel…

  • Mikunayoc

    Quebrada de Humahuaca

    The wide-ranging menu here includes several interesting llama dishes, cordial service and a range of empanadas with intriguing fillings. The salads are…

  • La Cueva del Santo

    Catamarca & La Rioja

    In a sweet spot opposite the striking 19th-century hospital, this place deals in authentic Spanish fare. The highlights are delicious Basque-style cold…

  • Joe Restaurante

    Caribbean Coast

    A Valledupar institution, El Joe is a heaven for meat lovers. The mixed grill is big enough for two and features a mountain of locally sourced beef, pork…

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