Must-see restaurants in South America

  • Palo Ceviches

    Guayaquil

    Fresh, tangy ceviches are served up in glass tankards (with a garnish of plantain chips) at this casual, modern spot in Urdesa. Tuck into shrimp, fish,…

  • Mr Soup

    Cuzco

    Sometimes you just want a huge bowl of soup. Serving fairly authentic udon curry, Thai tom kha ( coconut soup), Andean quinoa soup and others, this tiny…

  • Monorganiko

    Iquique

    This tiny cafe secreted away inside a surf shop serves some of Iquique's best coffees. The barista will prepare it any way you like – V60, Aeropress,…

  • Cabildo Abierto

    Norte Chico

    In the tiny village of Barraza, Cabildo Abierto serves up delicious home-cooked Chilean fare, which you can enjoy in the rustic back garden. Afterward, be…

  • Milord

    Paraguay

    With a chef who studied in Paris, formal waiters and a more refined atmosphere than other Encarnación restaurants, Milord is widely regarded as the place…

  • Tataku Vave

    Rapa Nui (Easter Island)

    Tucked behind the Caleta Hanga Piko, Tataku Vave is that easy-to-miss 'secret spot' that locals like to recommend, with a delightfully breezy terrace that…

  • Piqueteadero Doña Eustaquia

    San Gil

    Located in the village of Valle de San José on the way to the Juan Curi falls, this place is famous for its chorizo sausage cooked in guarapo (fermented…

  • Calypso Restaurant

    Isla San Cristóbal (Chatham)

    The Calypso does good seafood dishes (such as the festival calypso, a mixed seafood plate in coconut and ginger sauce), as well as burgers, pizzas and…

  • Tio Jacinto

    Norte Grande

    One of Antofogasta's best places for a meal, the family-run Tio Jacinto serves mouth-watering plates of locos (Chilean abalone), erizos (sea urchin) and…

  • La Condesa Cantina

    Manizales

    A bright little Mexican spot on the edge of the Milan dining strip serving tacos, quesadillas and elotes (Mexican grilled corn) with brilliance, flourish…

  • Rosa dos Ventos

    Bahia

    Considered one of Arraial's finest restaurants, Rosa dos Ventos offers a short menu of exquisite grilled seafood, perfect cocktails and decadent desserts;…

  • Entre Panes

    Villa de Leyva

    A couple of blocks from the plaza you'll find this appealing outdoor cafe serving up some of the best sandwiches in Colombia. Take your pick from French…

  • Varanda

    Fernando de Noronha

    One of the best-value upscale choices, within walking distance of most pousadas, Varanda is an unpretentious place with a varied menu that includes a good…

  • Pargo Rojo

    Cali

    Excellent typical seafood dishes, such as a lightly grilled tilapia with crisp patacones (fried plantains) and a dollop of punchy, spicy salsa, are…

  • Estepa

    El Chaltén

    Local favorite Estepa cooks up consistent, flavorful dishes such as lamb with calafate sauce, trout ravioli or spinach crepes. Portions are small but…

  • La Terrazza

    La Serena

    This polished, high-ceilinged space is a great spot for pizzas, panini, gnocchi and other Italian fare; or you can stop in for an afternoon pick-me-up …

  • O Coliseu

    Salvador

    This vegetarian-friendly restaurant offers a spread of regional dishes, buffet-style. Lunch is fairly casual, but at night it's a dinner-and-show package…

  • Palacio del Vino

    Santiago

    This down-to-earth ‘wine palace’ gets high marks for both atmosphere and price. Not only is it located in a character-rich heritage building in Barrio…

  • Café de Mayo

    Coyhaique

    A meeting spot specializing in espresso drinks, farm-egg breakfasts or filling staples like pastel de choclo (maize casserole). There are also sandwiches,…

  • Bloco C

    Brasília

    Smart but not pretentious, this restaurant has an elegant two-level interior and lovely back deck. The cuisine shows off its French and Italian roots with…

  • Rock

    Puerto Ayora

    This lively restaurant on the main strip serves up seafood and grilled dishes, including peppery seared tuna, pork ribs with pineapple salsa, and linguini…

  • Holm

    Santiago

    Santiaguinos flock to this homey Providencia cafe each weekend for the best brunches in town. Fresh-baked breads and jams, yogurt and granola or scrambled…

  • Lucano

    Arica

    A bit outside the center, open-sided Lucano has an easygoing charm with checkered tablecloths, outdoor tables and a soundtrack of American soul, funk and…

  • Mango

    Belém

    Wildly popular with Belém's hip young crowd, Mango is devoted to the art of healthy eating, with fab dishes such as duck burger, and grilled mango for…

  • Café das Artes

    Morro de São Paulo

    This pretty cafe-restaurant doubles as an art space; the patio overlooking the square is a sweet spot for a little night music. House specialties include…

  • Los Qñapés

    La Paz

    Snack on Bolivian favorites like cuñapé (a cheesy yuca bread), humitas (a steamed corn pie) and masacos (plantains or yucca mashed with meat or cheese) at…

  • La Guanaca

    Puerto Natales

    From crisp oven-fired pizzas to crepes and marinated mushroom appetizers, this homespun restaurant delivers warming and satisfying meals. Oversized salads…

  • El Faro at Wasai Lodge

    Puerto Maldonado

    A pleasing and popular little spot that charges above-average prices for way-above-average Amazonian food, with a few surprises such as the divine ceviche…

  • La Mia Pizza

    La Serena

    Out on La Serena's oceanfront, La Mia Pizza has a solid reputation among locals for its excellent Italian fare (pizzas, pastas), plus top-notch seafood…

  • Cosa Nostra

    Quito

    Italian-owned Cosa Nostra has a pleasant front patio, cozy dining room and nearly three-dozen varieties of pizza piled with generous toppings and fired up…

  • ChillOut Carnes y Pescados

    Iquitos

    This gets our nod for first prize in the keenly contested battle for number one in the city's cevichería (ceviche restaurant) contest. An air-conditioned…

  • Au Bout du Monde

    Rapa Nui (Easter Island)

    Stellar cuisine is the star of this somewhat bland-looking restaurant run by a Belgian woman. Every visitor ought to try the tuna in Tahitian vanilla…

  • Uros Restaurante

    South Coast

    Tacna’s stab at novoandina (Peruvian nouvelle cuisine) avoids too many pretensions, if you can get past the (admittedly photogenic) photos of the food on…

  • Brunchería

    Córdoba

    Down in the hipster sector of Güemes, the Brunchería offers a great mix of fresh decor, yummy food and cool music. It's a good spot for that second…

  • Pimenta Verde

    Jericoacoara

    This delightful little corner restaurant with only a few tables pumps out memorable cuisine, from octopus Provençal (best dish in Jeri?) to a divine green…

  • Adobe

    San Pedro de Atacama

    Popular with travelers for its studied rusticity, rock-art decor, bench-like seating and smoky fire in the alfresco dining room. Adobe serves tasty but…

  • La Vieja Esquina

    Córdoba

    A cozy little lunch spot with stools and window seating. Don't expect elaborate meals – it's mostly empanadas, locro (a spicy stew of maize, beans, beef,…

  • Mata-Rangi

    Arica

    Superb seafood is served at this adorable spot hanging over the harbor by the fishing jetty. A wooden shack-style place packed with wind chimes, it has a…

  • Etniko

    Santiago

    With an airy transcendental energy, gigantic sushi platters and a sprinkling of other culinary offerings from Japan, Thailand and Chile, this hip eatery…

  • El Durmiente Elquino

    Elqui Valley

    Sample the tasty tapas, pizzas and interesting mains, like quinoa risotto, in the all-natural interior of this restobar full of wood, bamboo, clay and…

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