Wanaka
Far removed from the madding crowd, Gentil ticks plenty of boxes for a memorable night out. Expect a short, focused menu of delicious modern French…
Wanaka
Far removed from the madding crowd, Gentil ticks plenty of boxes for a memorable night out. Expect a short, focused menu of delicious modern French…
Coromandel Peninsula
Sixfortysix does tasty counter food like baguettes crammed with hoisin pulled pork, as well as tasty lunch mains such as fish tacos and a prawn and…
Rotorua
This slick, barn-like delicatessen-cum-cafe is perennially busy, and with good reason. Breakfasts run from potato waffles to slow-cooked chickpeas and the…
Parnell & Newmarket
Renowned for some of Auckland's best homestyle baking, the sleek and modern Little & Friday is worth the 500m stroll from Newmarket's main shopping street…
Wellington
If this stretch of Aro St – and this long-running licensed cafe in particular – were any more photogenic it'd be a crime. Order from the cabinet or take a…
Waiheke Island
A wrought-iron-and-glass pavilion backed with a Gaudí-esque mosaic garden is the stage for a very entertaining troupe of servers who will guide you…
Wellington
Buzzing to the point of mild chaos once the after-work crowd descends, this cavernous establishment occupies the gloriously renovated Huddart Parker…
Napier
We mourn the loss of our favourite Napier hippie cafe, but its buzzy and welcoming replacement is a more modern interpretation of East Coast cafe life…
Wanaka
This little organics store offers a healthy range of id-affirming soups, pizzas, muffins and juices. Not everything’s strictly vegetarian, with spiced…
Christchurch & Canterbury
Blink and you'll miss this stellar roadside bakery, a purveyor of more than 20 varieties of pies, from traditional beef to more experimental flavour…
Taupo
If Alice in Wonderland lived in a mosaic world, this is what it would look like. Teacups balancing on flowers (dubbed 'tea totems') and oversized chairs…
Christchurch & Canterbury
The Topp Twins are NZ entertainment legends and this cafe owned by Dame Lynda Topp and her wife Donna is a fine addition to Methven's dining scene. Check…
Fiordland & Southland
Welcome to 1984, and we mean that in a completely affectionate way. Where else can you still get a shrimp cocktail? Elegance is the sort of old-fashioned,…
The West Coast
It's one of the only shows in town, but luckily the Stationhouse (built 1901) is a winner. The cafe serves fruit smoothies, good coffee, excellent eggs…
Dunedin
Part of the growing restaurant scene at St Clair Beach, Starfish is a popular all-day eatery offering decadent brunch dishes, good coffee and a great buzz…
Ponsonby & Karangahape Rd
Waiting for a table is sometimes part of the experience at this popular and bustling cantina, but propping up the bar is hardly a hardship – the ambience…
Tauranga
Nourished’s slow-cooked jackfruit burger and salted caramel French toast add real panache to this vegan menu. The colour scheme is probably a little too…
Waiheke Island
Head to this combination seafood retailer and deli selling local gourmet produce for the freshest and best-value oysters on the island. Just $26 will get…
Wanaka
When it's this hidden away and still this popular, you know to expect good things. This cosmopolitan cafe delivers robust breakfasts, excellent coffee,…
Waikato & the Coromandel Peninsula
A great place to try the local speciality of whitebait is this classic Kiwi diner. Look for the quirky statue of the whitebait fisherman on the roof…
Queenstown
Occupying a historic NZ Railways shipping office right by the lake, this great little cafe serves excellent, artfully arranged breakfasts and the likes of…
Wellington
Continuing Wellington's unwavering obsession with all things Cuba, this fantastic retro-imaginative roastery and coffee lounge offers heart-jolting coffee…
Christchurch & Canterbury
This glass-walled pavilion atop Mt John has spectacular 360-degree views across the entire Mackenzie Basin – just maybe one of the planet's best locations…
Waikato & the Coromandel Peninsula
Ulo's serves well-priced Japanese and Korean snacks and meals. Highlights include the spicy prawns with sriracha sauce, the Bang Bang chicken salad and…
Taupo & the Ruapehu Region
This cosy little restored railway station has cakes as timeless as the 1908 station itself – Florentines, spicy apple cakes, crumbles – as well as eggy…
Rotorua
Named after the righteous lawyer in To Kill a Mockingbird, the hippest spot on Eat Streat plays to a theme with the Scout Sangria and Radley Sour…
Taupo
Nab a popular street-side table at Kefi, which is Greek for joy. Inside the decor is a little 'cafeteria', but don't let that put you off. This is the…
Christchurch
Black Betty's industrial-chic warehouse is a popular destination for students from the nearby college. Friendly service, great food and a laid-back…
Fiordland & Southland
Whether you like your oysters battered or freshly shucked, stop at Fowlers during oyster season for the best bivalves on the South Island. It's on the…
Christchurch
Sidle into Fiddlesticks for sophisticated, hearty meals from breakfast to supper. The cosy formal dining room is perfect for intimate dinners, but we like…
The West Coast
Tucked away near the Clock Tower, this cafe is a stylish spot to linger while hobnobbing with friendly staff and punters. There's no menu, just a counter…
Queenstown
Queenstown’s more than a few miles inland, but that doesn’t prevent Fishbone from sourcing the best seafood from South Island fishing fleets. Try the…
Dunedin
French bistro dishes flirt with Asian and North African flavours on the plate, while high ceilings and dark wood conjure up a romantic ambience. Serves…
Queenstown & Wanaka
Opened in 2016, Terra Mia pairs traditional Italian cooking (and good espresso) with wines from Gibbston Valley in a large open space that feels like a…
Queenstown
The name might sound like a silly something you'd come up with during a drunken night on the said vino, but this restaurant will reward the short trek out…
Dunedin
Occupying a cosy heritage townhouse, Scotia toasts all things Scottish with a wall full of single-malt whisky and hearty gourmet fare like sous vide duck…
Fiordland & Southland
Set in a restored 1906 building, modish Thomas Green is a cut above the average gastropub. It's named after the 'father of Gore', a jack-of-all-trades…
Taupo
Our pick of Indian restaurants in Taupo, Malabar has a broad menu but is especially good at vegetarian dishes, such as dal makhani made with black lentils…
Parnell & Newmarket
One of the three international ramen franchises to open in Newmarket in late 2019, this is our hands-down favourite. Service is always speedy and friendly…
Bazaar Interactive Marketplace
Queenstown
From one of the loftiest perches along the lakeshore, this new restaurant features a series of 'stations' where chefs turn out the likes of Asian noodles,…
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