Must-see restaurants in Mediterranean Europe

  • Can Can Pide ve Kebap Salonu

    Antalya

    For authentic local food at cheap prices, Can Can (jan jan) certainly has lots of can (soul) with street tables and locals buying güveç (stews) well into…

  • Picoteca 3Maneras

    Granada

    Glorious fresh produce, spot-on service, chic whitewashed decor, excellent Spanish wines and a deliciously creative approach to local cuisine make…

  • Oikeio

    Athens

    With excellent homestyle cooking, this modern taverna lives up to its name (meaning ‘homey’). It’s decorated like a cosy bistro, and tables on the…

  • Ristorante Enzo

    Siena

    The epitome of refined Sienese dining, Da Enzo, as it is popularly called, welcomes guests with a complimentary glass of prosecco (sparkling wine) and…

  • Magoga

    Cartagena

    Elegant dining areas and an open kitchen characterise this smart white-exteriored local on a nondesript pedestrian boulevard off Calle Carlos III. The…

  • Trattoria Trippa

    Milan

    Having honed his skills at Michelin-starred St Hubertus in the Dolomites, chef Diego Rossi and blogger Peter Caroli now have their own restaurant. As the…

  • Vacanal

    Murcia

    Smart, spacious and modern, this Argentine restaurant focuses on meat. There are some great mixed-grill specials, but the real highlights are the sizeable…

  • Gentéki

    Macedonia

    Don't doubt the commitment to 'slow food' at this cosy corner restaurant on the Sakoulevas River. The telltale snail isn't for show: the owner (who found…

  • Primi Ballat

    Istanbul

    Primi Ballat has a casual cafe ambience but a serious focus on food. Breakfast is Turkish (and very good), but other meals are emphatically Italian…

  • Antiochia

    Beyoğlu

    Dishes from the southeastern city of Antakya (Hatay) are the speciality here. Cold and hot mezes are equally delicious (try the grilled cheese), pides and…

  • Nangalarruni

    Tyrrhenian Coast

    Famous throughout Sicily for its delicious dishes featuring forest mushrooms and wild boar, Giuseppe Carollo's eatery deserves equal renown for its…

  • La Cantina del Macellaio

    Reggio Calabria

    One of the best restaurants in Reggio, serving maccheroni al ragù di maiale (handmade pasta with pork sauce) and involtini di vitello (veal rolls) in an…

  • Mezze

    Eskişehir

    Aegean-style feasting in deep Anatolia. The shared plates and seafood here brings to mind lazy lunches along Turkey's western coastline. Choose your fish,…

  • Munchies

    Northern Malta

    Multiple recommendations from local accommodation owners and an absolute waterfront location put Munchies near the top of Mellieħa's eateries. The menu…

  • Terrone

    Southern Malta

    Seasonal, sustainable and local are all important at Terrone, where the menu is adjusted on a daily basis. Sit inside the chic interior enlivened with…

  • Ristorante Vicari

    Noto

    Low-slung lamps spotlight linen-clad tables at Vicari, and rightfully so. In the kitchen is young-gun chef Salvatore Vicari, who thrills with his…

  • Argo

    Pafos

    Located in a relatively quiet part of Kato Pafos, this place oozes rustic charm with its natural stone, original wooden shutters and walls washed in warm…

  • Ristorante La Pantera Rosa

    Ischia

    In the long line of Ischia's portside eating establishments, the 'pink panther' might be the best. First, there's the owner, Amedeo, a skilled linguist…

  • Ristorante Santa Rughe

    Eastern Sardinia

    Up in the village proper, this rustic restaurant serves hearty local fare such as roast veal, grilled pork chops and gnocchetti with saffron, mint and…

  • Jesús Carrión

    Andalucía

    Devoted chef Jesús heads up the creative kitchen at this wonderful family-run restaurant, which is causing quite the stir with its lovingly prepared,…

  • El Poblet

    Valencia

    This upstairs restaurant, overseen by famed Quique Dacosta and with Luis Valls as chef, offers elegance and fine gastronomic dining at prices that are…

  • Iki Sandal

    Bodrum Town

    One of the most creative restaurants in town, this place occupies a lovely old stone house and has a front terrace with harbour views. A lot of care has…

  • Sardalye

    Çanakkale

    On the corner of the Aynalı Çarşı, this no-frills place named in honour of a plentiful local fish (sardalya means sardine) serves everything from…

  • Crust

    Sliema, St Julian’s & Paceville

    Settle in for great views on Crust's rooftop terrace high above Spinola Bay and enjoy excellent baking, including homestyle pies and buttery croissants…

  • Ristorante La Mandragola

    San Gimignano

    Nestled beneath the crumbling walls of the rocca, La Mandragola (The Mandrake) is deservedly popular – book ahead, especially if you're keen to dine in…

  • (R)esistenza Casearia

    Milan

    Street-food guru Giuseppe Zen has done it again with this spectacular cheese bar in the Mercato Comunale. Let them arrange a tasting plate of some of the…

  • La Svolta

    Elba

    The philosophy here is laudable: use fresh local produce (organic where possible), ensure that the flavours are as natural as possible, and serve the…

  • Mourgá

    Thessaloniki

    Elegant and relaxed, yet serious about everything that issues from its open kitchen, Mourgá is everything that's delightful about Greek food, Thessaloniki…

  • La Montgolfière

    Monaco

    Monégasque chef Henri Geraci has worked in some of the Riviera's top restaurants, but he's now happily settled at his own establishment down a shady…

  • Due Mori

    The Veneto

    If ever there was a table with a view, the dining room of Due Mori provides it, with floor-to-ceiling windows overlooking Asolo and the layered Veneto…

  • La Botteghina

    Alghero

    Cool, casual dining in a stylish centro storico setting – with blond-wood decor and low sandstone arches – is what La Botteghina is all about. In keeping…

  • Manolis Tastes

    Dodecanese

    In a handsome 19th-century neoclassical building (and former Italian Police station), Manolis Tastes has a roof terrace and upstairs lounge, and fine…

  • Bodega La Guindilla

    Castellón Province

    Sit around barrels, grab an outdoor table or head downstairs to the dining room at this bright corner spot, an expansion of its crowded Calle Barracas…

  • Li Mori

    San Teodoro

    A genuine slice of rustic island life, Li Mori dishes up a generous spread of Sardinian dishes in a convivial farm setting. Loosen a belt notch for…

  • Toque

    Palma de Mallorca

    A father-and-son team run this individual little place with real pride and warmth. The food is Belgian-meets-Mallorcan (perhaps steak tartar with fries…

  • La Rebotica

    Extremadura

    This refined restaurant in the heart of Zafra's old town delivers with its traditional meaty menu (note the innovative twists) and subtly sophisticated…

  • Brighton Gastronomiko

    Meteora & Thessaly

    The old Palaia warehouse district is home to this handsome open-kitchen eatery started by two Greek friends who met at university in Brighton, England…

  • Experience by Fuster

    Andalucía

    Aracena's home-grown celebrity chef Javier Fuster created an instant sensation when he opened this casual downtown restaurant in 2019. Sourcing…

  • El Poli

    Murcia Province

    With a traditional varnished wood interior, albeit with a shipboard feel, this looks like another barrio cafe until you realise that the menu is all…

  • La Petite Iglesia

    Southern Mallorca

    Inhabiting the shell of a little sandstone church, with outdoor tables under the trees, this atmospheric place serves up terrific French home cooking…

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