Volterra
Owner Jonni is a fifth-generation member of the Guarguaglini family, owners of the Frantoio dei Colli Toscani olive estate. His casual bistro and wine bar…
Volterra
Owner Jonni is a fifth-generation member of the Guarguaglini family, owners of the Frantoio dei Colli Toscani olive estate. His casual bistro and wine bar…
Volterra
Mother and daughters Sara, Ilaria and Patrizia have put their heart and soul into this charming trattoria with a country-style interior and attractive…
Chianti
Herbs and vegetables from the estate's organic garden are used to excellent advantage in the dishes served at this highly regarded osteria (tavern) on the…
Val d'Orcia
Occupying a vaulted cellar where oak barriques filled with Brunello were once aged, this elegant restaurant offers a menu of traditional but refined…
Siena
A finestra (window) onto Siena's historic open-air marketplace, this family-run business is notable for its pleasant streetside terrace and for the larger…
Chianti
Albergaccio bills its culinary approach as 'the territory on the table', and local seasonal produce certainly holds sway here. Once the proud possessor of…
Siena
Seafood restaurants are thin on the ground in this meat-obsessed region, so the long existence of Tre Cristi (it's been around since 1830) should be…
Montepulciano
Hugely popular with locals and tourists alike, this bustling osteria specialises in bistecca alla fiorentina (chargrilled T-bone steak), which comes to…
Chianti
This elegant Michelin-starred eatery in the centre of Badia a Passignano has long been one of Tuscany's best-loved dining destinations. Intricate, Tuscan…
Chianti
You might wonder, as you settle onto the terrace here, whether you've found your perfect Chianti lazy-lunch location. A historic mill forms the backdrop,…
Siena
Wine bars are thin on the ground here in Siena, so it's not surprising that Bobbe and Davide's neighbourhood osteria (casual tavern) is so popular. Join…
Chianti
Head to this popular local hangout to feast on thin-crust pizzas that are so huge they hang over the rims of the plates they are served on – bring a big…
Volterra
Catering to vegans, vegetarians and anyone keen on organic plant-based cooking, this casual bistro stocks its bain-marie with an array of dishes that's…
San Gimignano
'The Prison' is as popular with San Gimignano locals as it is with visitors, something that can't be said of many places in this tourist-driven town. The…
Central Tuscany
Boasting seating on the main piazza, on a rear terrace and in a former blacksmith's forge and stable, this sprawling business place has multiple strings…
Siena
A bastion of traditional Sienese dining, the Gallo Nero has a vaulted brick interior, tasty food and a wine list brimming with local and regional drops…
Siena
Head down the stairs from Via delle Terme or through the side door on Via dei Pittori to enjoy a meal at this attractive basement eatery, which is known…
Chianti
A long-standing favourite, this romantic choice on the main road through Radda has a traditional interior but the menu has an untraditional tinge,…
Chianti
An ideal lunch stop en route from Chianti to Siena, this friendly roadside inn on the SR222/SP2 5km south of Panzano serves traditional Tuscan dishes in…
Ristorante Taverna Squarcialupi
Chianti
Interesting and highly successful flavour combinations characterise the menu at this huge taverna (tavern) in the centre of Castellina. The handmade pasta…
Chianti
Cucina contadina (food from the farmer's kitchen) is the mainstay of this pretty restaurant run by Carla Barucci – the kitchen garden is right outside and…
Val d'Orcia
Occupying a stylishly renovated building with two dining rooms featuring brick-vaulted ceilings and walls lined with bottles of wine, Daria's well…
Siena
There are more vegetarian, seafood and gluten-free options on the menu of this contemporary eatery than is usual in Siena, and the cuisine is less…
San Gimignano
Family run, this trattoria next to the church of the same name has a dining room made distinctive by its bright colour scheme, a profusion of tables on…
Val d'Orcia
Known for its zuppa di pane e fagioli (bread and white-bean soup), bruschette, crostini and range of local pecorino (sheep's-milk cheese), this simple…
San Gimignano
Set in an atmospheric vault under an ancient city arch, this trattoria serves modern cuisine inspired by local ingredients – try the fagottini (pasta…
Chianti
No fuss, no pretension, family-run Dante is a fine place to plonk down after a long day on your feet, especially if you're in the mood for bruschetta,…
Siena
Head to this popular chain near the Campo for a gelato, frappé, milkshake or hot chocolate (winter only). Gelato flavours change with the seasons, and…
Val d'Orcia
Famed for its succulent maialino da latte arrosto (roasted suckling pig), this much-loved trattoria is an excellent dining option, especially if you are…
Siena
Close to the Campo, this popular bakery and cafe offers filled panini and slices of pizza to take away, as well as pizzas and cheap meal deals to enjoy at…
Val d'Orcia
The pretty terrace at this wine bar next to the historic gate is a popular spot for lunch, a merende (afternoon snack) or aperitivo.
San Gimignano
Enjoy a coffee or a light lunch and glass of Vernaccia at one of the pavement tables at this long-standing favourite near the duomo.
Volterra
Volterra's best-known fine-dining establishment serves traditional Tuscan dishes on well-spaced tables in its vaulted 15th-century dining areas; there's…
Val d'Orcia
Set just inside Monticchiello's main gate, this eatery has a wonderful terrace with a panoramic view of the Val d'Orcia. Inside, the dining room is…
Siena
The atmosphere here is pure Siena neighbourhood osteria: gingham tablecloths, postcards tacked to the rafters, and pictures of Palio jockeys on the walls…
Chianti
Giving proud prominence to its list of producers (and gaining a Slow Food recommendation as a consequence), this small trattoria in the main square serves…
San Gimignano
There's nothing traditional about this newcomer to the San Gimignano dining scene. Located on the major pedestrian spine, it has an attractive modern…
Montepulciano
An unfussy dining room sets the scene for hearty Tuscan cooking – homemade soups include potato and pici (a type of hand-rolled pasta); polenta comes with…
Siena
The menu of creative Tuscan cuisine served here changes almost daily and the results can be inconsistent. The best tables are in the downstairs dining…
Siena
As popular with locals as it is with tourists, this casual place near the Pinacoteca Nazionale serves Tuscan dishes with a modern twist. The interior…
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