Jodhpur
This cosy restaurant on the rooftop of Haveli Inn Pal features great food, attentive staff and a spectacular view of the fort. It dishes up delicious…
Jodhpur
This cosy restaurant on the rooftop of Haveli Inn Pal features great food, attentive staff and a spectacular view of the fort. It dishes up delicious…
Assam
This incredibly busy and popular cafeteria serves hot, tasty snacks and mini meals throughout the day – the puris (puffed-up deep-fried flatbreads) are…
Bengaluru (Bangalore)
Empire is all about authentic, inexpensive tandoori and meat dishes in unpretentious surrounds (plastic banquette seating and fake wood); try the butter…
Ahmedabad (Amdavad)
The narrow 'Cook's Lane' and adjoining alleyways really come into their own in the evenings, with no-frills eateries and stalls preparing meaty delights…
Kochi (Cochin)
Set in the grand Cochin Club, this stylish cafe-restaurant enjoys a wonderful garden location with large windows facing out to the water, and is jazzed up…
Uttarakhand
Going since 1944, this spotless cafe/bakery near the cable car serves up a range of unusual global items such as spicy Sriracha wings, Thai curries, roast…
Maharashtra
This new adventure-sports outfitter and campground whips up tasty Marathi cuisine, such as patodi (a curry made with chickpea flour) and dal bhaji …
Maharashtra
Numerous street vendors line the roads outside Nagpur Civil Court, each hawking their own variation of the city's most famous snack, sambarwadi, a fried…
Rishikesh
A one-man show run by Eshu who cooks up nightly communal feasts of vegetarian and vegan dishes, all freshly made using local and seasonal ingredients. It…
Sikkim
This Pelling traveller classic creates a wonderfully cosy atmosphere at night with candles and colourful, half-lit globe lamps; by day the balcony has…
Kolkata (Calcutta)
Mocambo dates back to 1956, but with old-fashioned seats in scalloped red leather, it feels more like a mood-lit 1970s steakhouse. A very loyal following…
Madhya Pradesh & Chhattisgarh
An Indore classic, Nafees has a well-earned reputation for serving some of the finest nonveg food in the city. Most dishes have a Central Asian twist to…
Havelock Island (Swaraj Dweep)
Right by the jetty, with sea views, B3's breezy wooden deck makes a great place to wait for the ferry. Come for the scrumptious homemade pasta, the fresh…
Manali
Twinkling fairy lights and strings of plastic flowers give a sweetly naïve charm to this cosy cafe-restaurant. Its Mexican meals are worth trying, while…
Mumbai (Bombay)
A Bandra institution where filmi producers and expats socialise in the stylish air-conditioned dining room or buzzing terrace. The classic breakfasts,…
Nagaland
This hotel restaurant is one of Kohima’s most popular, with clientele relaxing on sofas and tucking into Indian, Continental or Chinese fare. Part of the…
Mumbai (Bombay)
A 30-minute wait is common at this overheated – thank goodness for the air-con section – near-divey Indo-Chinese eatery that bridges the culinary gap…
Leh
This new open-air restaurant hidden at the back of a fashion boutique feels like a bit of an upscale town secret, which combined with the seating under a…
Udaipur
Savage Garden does a winning line in soups, chicken, and homemade pasta dishes. Try ravioli with goat ragu, and the signature sweet-savoury chicken breast…
Shillong
An ample 1st-floor space with couches, bean bags and terrace tables looking out on the leafy surrounds, Dylan's serves good coffee and juices, breakfasts…
Wonderland Restaurant & Coffee Shop
Leh
Of several long-established rooftop restaurants on Changspa Rd, ever-popular Wonderland has neither the best view nor the snazziest decor but the food is…
Kerala
With high-backed chairs amid intricate copper-relief artwork depicting local history, the slightly formal Nani Hotel restaurant is one of Kollam's…
Kolkata (Calcutta)
This phenomenally popular Kolkata institution is best known for its Iranian-style chelo kebabs (barbequed fingers of spiced, minced meat on buttered rice)…
Madhya Pradesh & Chhattisgarh
Flavours pop on anything coming out of the tandoor at this jazzy nonveg Delhi transplant. It works magic with northwest frontier cuisine, especially the…
Pune
This eclectic and friendly Sikh-run European bistro has rave reviews seeping from its pores. Indeed the food, a lengthy list that includes rarely seen…
Varanasi
This easy-to-miss three-table cafe woos travellers with Chef Ranjana's out-of-the-box South Indian preparations such as chocolate idli (fermented rice…
South Goa
Patnem's beachfront restaurants all have their own qualities and followings and Salida del Sol works on many fronts, from the friendly and attentive staff…
Arunachal Pradesh
Sporting tasteful woodwork and smart purple-and-turquoise upholstery, this hotel restaurant serves well-prepared Indian and Chinese fare and vies for the…
Rishikesh
Up the hill on High Bank is this classy little restaurant that's most notable for its menu of nonveg including delicious tandoori-chicken dishes and naans…
Kolkata (Calcutta)
Each Bhojohori Manna branch in town feels very different, but all feature good-quality Bengali food at sensible prices. The branch on Hindustan Rd is…
Ahmedabad (Amdavad)
The best known of several samosa shops on Gheekanta Rd, this family-run, hole-in-the-wall place has been producing Ahmedabad's tastiest samosas for around…
Jaipur
Handi has been satisfying customers since 1967, with scrumptious tandoori and barbecue dishes and rich Mughlai curries. In the evenings it sets up a smoky…
Rishikesh
An unexpected find up the hill at Bhandari Swiss Cottage is this Italian-run cafe that serves up authentic wood-fired pizzas and flavoursome pastas – the…
Havelock Island (Swaraj Dweep)
Masala dosas, uttapams (thick, savoury rice pancake) and tasty thalis are swiftly served at this South Indian specialist, next to Havelock's jetty.
Himachal Pradesh
This small, refreshingly air-conditioned hotel restaurant provides Rampur's best dining experience serving a rasoi-e-khaas (house kitchen) selection of…
New Delhi
With its origins in the street food of Rawalpindi in present-day Pakistan, this now famous restaurant was opened in 1954 by 20-year-old Kasturi Lal Wadhwa…
Jaisalmer
A walled-garden restaurant where tables are spread around a large, stone-paved courtyard shaded by a spreading tree. There’s also traditional cushion…
Mcleod Ganj
Spacious and inviting on two levels, with options to sit at gazeworthy-window bar stools, Jimmy’s offers a choice of 18 sauces for its pastas including a…
Kolkata (Calcutta)
This modest operation in a tiny South Kolkata lane serves a brilliant range of seafood such as crab, tuna, pomfret and mackerel. But the hidden ace up its…
Mumbai (Bombay)
An intimate all-veg Punjabi place where the daily thali (₹269) is wildly popular with local office workers and renowned for its authenticity. Signature…
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