Berlin
In the mood for a Hansel and Gretel moment? Then join the other 'lost kids' for satisfying slow food from the southwest German regions of Baden and Swabia…
Berlin
In the mood for a Hansel and Gretel moment? Then join the other 'lost kids' for satisfying slow food from the southwest German regions of Baden and Swabia…
Würzburg
Accessed straight from the old bridge, people cram into this old mill to savour modern twists on Franconian classics (including popular river fish). In…
Würzburg
This old-timey warren has been serving hearty Franconian food for decades. Find a table in the cobbled courtyard or one of four historic rooms, each…
Frankfurt & Southern Rhineland
Breads including sourdoughs, soft pretzels and gluten-free loaves are baked continuously throughout the day at this contemporary bakery. Creative…
Mainz
Soaring Gothic vaults make this 15th-century former hospital a fabulously atmospheric spot to try inventive twists on German cuisine: wild garlic and…
Kreuzberg
The global culinary craze for ceviche, Peru’s national dish, has finally reached Berlin. Fish, shrimp, scallops, octopus or any combination thereof are …
Heidelberg
Small and often jam-packed, this cosy wine tavern has you sampling the local tipples (all wines are regional) and cuisine while crouched on wooden…
Prenzlauer Berg
Josita Hartanto has a knack for coaxing maximum flavour out of the vegetable kingdom and for boldly combining ingredients in unexpected ways. Hers is one…
Prenzlauer Berg
A French children's ditty inspired the curious name, which translates as 'The rooster is dead!'. At this homey restaurant the deceased chicken is turned…
Trier
Dining on quality regional produce – and sampling the local whites – is a serious pleasure at this charming Weinstube, either in the barrel-filled, dark…
Stuttgart
Once an 18th-century orphanage dishing up gruel, this chic, bustling, bistro-style restaurant now serves glorious Swabian food such as Maultaschen (pork…
Hanover
Germany’s oldest vegetarian restaurant – in business since 1955, though now exclusively vegan since 2012 – is a tad hushed, but the interior, with…
Mannheim
A former tailor’s shop and cigar store, built in 1902, is now an arty cafe with Jugendstil (Art Nouveau) woodwork, cranberry-red walls and a prewar…
Dresden
The 1730s theme, complete with waitresses trussed up in period garb, may be a bit overcooked, but the local specialities certainly aren't. It's mostly rib…
Füssen
Füssen's best hotel restaurant keeps things regional with a menu of Allgäu staples like schnitzel and noodles, Bavarian pork-themed favourites, and local…
Prenzlauer Berg
Brave the inevitable queue at this famous sausage kitchen, ensconced in the same spot below the elevated U-Bahn tracks since 1930, but now equipped with a…
Aachen
Leather-covered walls, tiled stoves and antiques forge the yesteryear feel of this rambling cafe established in 1890 (the building goes back to 1655). It…
Around Berlin
Built around vestiges of the medieval town wall, this restaurant specialises in regional food, especially fish dishes. But what you’ll probably remember…
Frankfurt am Main
Hang your coat on a hook along the wood-panelled wall of this apple wine tavern, take a seat at a long table and order something local from the menu –…
Berlin
Art meets food in this project space headed by chef-artist–gallery owner Ulrich Krauss. Krauss invites different artists to create a site-specific…
Rothenburg ob der Tauber
Erstwhile home of Heinrich Toppler, one of Rothenburg's most famous medieval mayors (the dining room was his office), the 700-year-old Golden Griffin is…
Frankfurt am Main
French-inspired mains on Opern's weekly changing menu, such as salmon tartare with avocado mousse or beef with béarnaise sauce, are the pièces de…
City West & Charlottenburg
Family-run since 1928, Rogacki is chiefly a deli where display cases are piled high with cheeses, cold cuts, bread, salads, smoked fish (done in-house)…
Koblenz
Grilled calf's liver with masala jus; gilthead, tiger prawn and lime risotto; ribbon noodles with feta, spinach and tomatoes; and chocolate cannelloni…
Munich
This Bavarian tavern's simple slogan is 'Beer and dumplings since 1901', and it's this time-honoured staple – dumplings – that's the speciality here (the…
City West & Charlottenburg
This next-gen food court at the stylish Bikini Berlin shopping mall has Instaworthy looks thanks to its mash-up of industrial edge and playful design…
Potsdam
This charming little brasserie with dark-wood tables and chocolate-brown banquettes is great for a hearty meal, perhaps featuring a steak cooked on the…
Munich
In an area traditionally settled by Italians, this is one of Munich's longest-established Italian osterie. Choose between the small beer garden out front…
Fairy-Tale Road
The bulging, uneven walls and weathered half-timbering of this historic inn signal its venerable status, even before you learn that it's been serving food…
Konstanz
Tables set up in front of the Münster, a slick bistro interior and a lunchtime buzz have earned Münsterhof a loyal local following. Dishes from cordon…
Trier
Feast like a Roman on dishes based on the recipes of 1st-century local chef Marcus Gavius Apicius: mulled Moselle white wine followed by barley soup, pine…
German Wine Route
Within the Deidesheimer Hof is St Urban, whose modern take on regional cuisine might include Saumagen (stuffed pig's stomach; made with chestnuts in…
Prenzlauer Berg
This stylish nosh spot welcomes a steady stream of tousled hipsters, yoga mamas and even the occasional celeb (yes, Clooney was here). The modern-meets…
Friedrichshain
Watch snow-white swans drift around their pond at this fairy-tale setting in the middle of Volkspark Friedrichshain while tucking into Austrian fare with…
Kreuzberg
This Old Berlin institution operates on the KISS (keep it simple, stupid!) principle: milk-fed chicken spun on the rotisserie for moist yet crispy…
Fairy-Tale Road
Choose from two separate menus at this venerable restaurant, opened by G Dietrich Bücking in 1807 and now offering German standards alongside lesser…
Heidelberg
Dark-wood panelling, linen-bedecked tables and low lighting make an elegant backdrop for newly interpreted classical dishes. Each is prepared with fresh…
Kreuzberg
The patina of yesteryear hangs over this ode-to-old-school gastropub, named for the cheeky Wilhelm Busch cartoon characters. Since 1902, it has packed…
German Wine Route
You can just drop by to try local wines by the glass, but top-notch local specialities at this rustic Weinstube include Saumagen (pig's stomach) stuffed…
City West & Charlottenburg
We don't know if Grace Kelly inspired the name of this glamorous restaurant, but the late princess would likely have felt at home in this cosmopolitan…
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