Golfo dei Poeti
Just across from Piazza Garibaldi, Dal Pudu is a tiny storefront serving up some of the best seafood in town. A chalkboard menu lists the day's specials,…
Golfo dei Poeti
Just across from Piazza Garibaldi, Dal Pudu is a tiny storefront serving up some of the best seafood in town. A chalkboard menu lists the day's specials,…
Medieval Centre & Red Light District
Inside a charming gabled canal house, this split-level space has soaring brick walls, recycled timbers and mezzanine seating. Savoury galettes (made with…
Modica
In Italian, radici means roots, which is exactly where this polished osteria heads back to. The cheaper offspring of Michelin-starred restaurant Accursio,…
Parma
This experimental farm-to-table gelataria wants nothing to do with additives, preservatives, hydrogenated vegetable oils, added fats or starches, and…
Palazzo del Freddo di Giovanni Fassi
Monti, Esquilino & San Lorenzo
Established in 1880, this vast temple to gelato is now operated by the founder's great-grandson, Andrea Fassi. Choose from myriad flavours of gelato, or…
Northeastern Switzerland
Sebastian Zier and Moses Ceylan head up this Michelin-starred restaurant, elevating French cuisine with outstanding ingredients, originality and…
Košice
Exposed brick and flowers in glass tumblers set the understated scene at Dobré Bistro, which aims for a menu that's kind to the environment and to its…
Milos
Located just across from the beach, 1.2km southeast of the centre, this rustic taverna delivers a delicious array of traditional recipes, such as…
Namur
Namur's best vegetarian restaurant serves up beautifully prepared dishes made with high-quality organic ingredients. The selection isn't vast, but the…
Bodrum Town
With a lovely courtyard setting, this refined Spanish restaurant down a cobbled side street is perfect for tapas, excellent paella (₺120 to ₺180 for two)…
Paris
Since 1942, this exceedingly elegant Triangle d'Or restaurant has hosted style icons (including Audrey Hepburn) and is still a superlative choice for a…
Lipari
On Lipari's main pedestrian thoroughfare, just down from the ferry port, L'Officina incorporates fresh-caught seafood into appetisers (mussel soup, squid…
Kreuzberg
The tables are almost too small for the wagon-wheel-sized certified Neapolitan pizzas tickled by wood fire at Luigi and Pascale's old-school but much…
Príncipe Real, Santos & Estrela
This small, buzzing spot serves delicious petiscos – fava, ham and Serra cheese toast, pork stew with pepper compote, alheira sausage-stuffed portobello…
St-Germain & Les Invalides
An advance online booking is essential at this glorious 'bistro nature', showcase for the earthy but refined cuisine of chef François Gagnaire who ran a…
Ragusa
Powerhouse chef Vincenzo Candiano steers this softly lit, Michelin-starred darling, evocatively set in a series of rocky caves. Reserve a linen-draped…
Bornholm
Snogebæk's celebrated chocolate maker keeps sweet tooths purring (and dentists wealthy) with its heavenly cocoa concoctions. Taste-test the sublimely…
Bursa
Swerve off Uzun Çarşı Caddesi into the Fidanhan, built by Sultan Mehmet I's Grand Vizier Mahmut Paşa. This tree-shaded han (caravanserai) is a tranquil…
Naples
Wood-panelled, family-run Da Tonino has been feeding locals since 1880. Now run by the fifth and sixth generations, its gingham-print tables lure everyone…
Glasgow
A flagship of this increasingly vibrant strip, this gastropub recalls the area's sailing heritage with a cosily romantic below-decks atmosphere and…
German Wine Route
In the vaulted basement of the Deidesheimer Hof, this ultra-gourmet restaurant has gained a Michelin star for its creative French- and Palatinate-style…
Palermo
This third-generation pastry shop remains one of Palermo's best. Defy your dentist with made-from-scratch staples like cassata or cannolo, or tuck into…
Vaxholm
After running a Parisian bakery, Kerstin Lekander decided to bring a little Gallic flair to Vaxholm. Decorated with rustic floorboards and a communal…
Košice
A showstopping art-nouveau building hosts Košice's primo see-and-be-seen venue. Brunch options have a gourmet twist (like scrambled quail's eggs and bacon…
The Algarve
At the edge of the Atlantic and Rio Guadiana river mouth, with its own small beach (and a pool), Portugal's most southeasterly restaurant opens to a…
Lapland
The atmospherically candlelit downstairs Kellari restaurant cooks inventive dishes such as gooseberry-stuffed reindeer, wild boar and elk sausages or…
Málaga
Set on Málaga’s scruffy but increasingly trendy Calle Carretería, Brunchit, despite the name, is open all day ready to serve freshly made sandwiches, melt…
Graz
Backlighting, a streamlined design and primary colours lend a contemporary feel to this vaulted, wood-floor bistro and wine bar, with ever-exciting fusion…
Caen
In the same building as the Musée des Beaux-Arts within the Château de Caen, this stylish place serves up delicious, traditional French cuisine –…
St-Germain & Les Invalides
For traditional French cooking look no further than this 1930s-styled neighbourhood bistro with signature lace curtains, checked tablecloths and – best of…
Sitges
The family-run purveyor of high-quality charcuterie in Sitges' market has opened this outstanding tapas bar and restaurant, serving up some of the best…
Ulm
This warm, inviting woodcutter’s cottage hits the mark with its delicious mix of Swabian and Italian-inspired dishes. Plump for a river-facing table and…
Graz
Santa Clara eschews a regular menu structure or set prices per dish – there's simply a nightly buffet of Italian-style antipasti. Teamed with a bowl of…
Amsterdam
Dining at Marits is like eating in a friend's extremely elegant living room, with adjoining conservatory. Marits and Gino cook up a storm with a plant…
Syntagma & Plaka
Hidden away and with an intimate feel, this traditional place, in business since 1865, specialises in bakaliaros, toothsome cod fried in pillow-light…
Paris
Opened by Bertrand Auboyneau of nearby Le Bistrot Paul Bert, this fire-engine-red-painted bistro serves seasonal modern dishes prepared in an open kitchen…
Aliados & Bolhão
Tascö's slick, banquette-lined interior is playfully peppered with personality in the form of a tree-shaped bookcase and a huge blackboard for scrawling…
Aljezur
A former wheat mill now houses this brilliant split-level bistro with raw timbers, comfy sofas and suspended lighting. All dishes are vegetarian and many…
Lund
This laid-back stop, with its handful of tables and stripped-back decor, produces superb galettes with an imaginative combo of ingredients including…
Turin
Chiodi Latini serves elegantly prepared Slow Food fast. Amid a sunny space with tall ceilings, upbeat jazz and big windows facing onto a lively stretch of…
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