Madrid
High in the iconic Palacio de Comunicaciones on Plaza de la Cibeles, this much-loved restaurant by Adolfo Muñoz takes Spanish staples, gives them a twist…
Must-see restaurants in Europe
Black Sea Coast
Olive is Ordu's top waterside spot, whether you're sipping a macchiato, snacking on fast food or drooling over a New York-style dry-aged steak. The…
Todi
Wine lovers are in their element at this slick wine bar, where Umbrian and Tuscan wines are perfectly matched with delicious tasting platters of salumi e…
Trapani
Fresh fish rules the menu at this fabulous family-run spot two blocks from the port, which markets itself very much as 'la casa del cuscus trapanese' (the…
Toledo
Tucked in the former Jewish quarter, Lo Nuestro has a devoted following for its outstanding multi-course menus that showcase Toledan cooking. In a covered…
Tyrol
Wow, what a view! The mountain panorama that opens up at this 2085m-high location is uplifting – as is the food. Billing itself as one of the highest…
Prenzlauer Berg
The self-described home of 'indo-mexi-cal-ital' fusion, W is always busy as a beehive with fans of its signature naan pizza freshly baked in the tandoor…
St-Germain & Les Invalides
The parasol-shaded interior courtyard, awash with plants and heated in winter, is the epitome of elegance at glitzy Ralph's, tucked behind the Ralph…
Le Marais, Ménilmontant & Belleville
Tucked down the rear right-hand side of covered market Marché des Enfants Rouges, this sizzling-hot comptoir (counter) has bamboo stools where you can…
Milan
Those hankering for home-cooking by a real Italian nonna need look no further. In a rustic farmhouse in the gritty Corvetto area, Signora Isa cooks up…
Turku & Finland's South Coast
Beginning life as a pop-up restaurant at the Hamina Tattoo, Kamu! now occupies atmospheric digs in the Hamina Bastioni. The menu offers Finnish favourites…
Belém
Better known as Pastelaria O Careca ('The Bald Guy') among locals, this simple pastelaria flanking a small plaza has been dishing out Lisbon's sweetest…
Oxfordshire
Oxford itself has no Michelin-starred restaurants, so local food-lovers make the 9-mile pilgrimage east to this impressive manor house, which has two…
Tyrol
With a generous helping of Austrian heartiness and a dash of Mediterranean lightness, Schrofenstein’s elegantly rustic restaurant moves with the seasons:…
De Pijp
Burgers at this sizzling spot are cooked right in front of you (behind a glass screen, so you won't get splattered). Mouthwatering choices include Silence…
Western Sicily
For tasty, reasonably priced food near the ruins, hit this low-key beach eatery, rocking it on the sand since 1969. Affable long-time owner Jòjò welcomes…
Visby
It's hard to resist a good-looking Italian, even in Visby. Urbane Italianaren keeps things uncomplicated: pizzas, pasta dishes and two mains, which might…
St Petersburg
True to its name, this hip little place takes diners on a culinary journey around the globe, with a standout menu of Singapore-style noodles with seafood,…
Venice
Fashioned from an old deli, Marco Ginepri’s cool cichetteria serves accomplished food and excellent Veneto wines by the glass. Gourmet cicheti (Venetian…
Copenhagen
Led by chef Adam Aamann who is known for his creative take on smørrebrød, Aamanns 1921 modernises the traditional open-faced sandwich and other Danish…
Bologna
This lively, eco-focused Saturday market is a wonderful spot to escape fellow tourists and wander among booths of craft beer, wine, artisanal cheeses,…
Colmar
Squirrelled away in the canal-laced heart of Petite Venise, this half-timbered restaurant is enticingly rustic, with low beams, stone walls and checked…
Prenzlauer Berg
This exciting newcomer spreads across three open levels in an industrial-chic ex-boiler room of a public swimming pool. The chef's orchestrations are just…
Banja Luka
Housed in an atmospheric former train-station building, this upmarket restaurant is quite possibly Republika Srpska's best. Service is slick and…
Vila Nova De Milfontes
Everyone's favourite lunch spot, 18 e Piques whips up delicious toasted sandwiches on fabulous freshly baked bread – combos range from goat's cheese,…
Auvergne
Chef Emmanuel Bosset infuses French classics with playful influences (and plenty of wine and liqueur): squid with rabbit and chorizo, spring rolls with…
Como
When the (acclaimed) specialities of the house all involve truffles, you know you're onto a good thing. They're all over the menu here, including truffles…
Vienna
In the southern wing of the Burgtheater, Vestibül is a showpiece of marble columns and stucco topped off with a glorious sparkling mirrored bar. The menu…
Western Sicily
Favignana's favourite spot for a romantic dinner, Sotto Sale caters to a sophisticated crowd with beautifully presented nouvelle Sicilian cuisine. Savour…
Paris
Unusual and rare artisan products sourced from all over France decide the day's menu at Michelin-starred Table, styled like a contemporary table d'hôte,…
The Black Forest
A drop of good old-fashioned sophistication in Karlsruhe's southern Südstadt neighbourhood, Kommödchen keeps things cosy with soft lamplight, bistro…
Rouen
Delicious lamian – homemade noodles pulled by hand – has brought city-wide fame to this humble Chinese eatery. Watch the Hong Kong-born chefs in action…
Parque Natural da Serra da Estrela
With the smell of woodsmoke in the chill mountain air, O Albertino completes the scene perfectly: a cosy stone-walled restaurant specialising in delicious…
Bilbao
Inside Bilbao's Azkuna Zentroa (Alhóndiga) cultural centre, Yandiola features modern Basque and Spanish fare that is as highly touted as the strikingly…
St-Germain & Les Invalides
Run by the same team as neighbouring neobistro Semilla, this buzzing no-reservation wine bar serves creative small plates (smoked artichoke with hazelnut…
Tatra Mountains
Even the hungriest Goral shepherd would be satisfied by this superb restaurant, with its grilled trout, pork ribs that practically fall off the bone and…
Beyoğlu
Photographs of a luminously beautiful Sofia Loren adorn the walls of Beyoğlu's best Italian-style pizzeria. Bases are Naples-style thick and toppings…
Skagen
Seafood is the star at Pakhuset, from simple fiskefrikadeller (fish cakes) with remoulade to swoon-inducing flambéed Norwegian lobster tails. It has long…
Uzès
At this Michelin-starred restaurant inside La Maison d'Uzès, Chef Christophe Ducros works his magic with seasonal sun-ripened local produce such as…
Stockholm
Located inside the Scandic Continental hotel, minimalist, light-filled The Market is notable for its expansive buffet breakfast and focus on sustainable,…
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