Bergamo
Bergamo's Vittorio is set in a country house 9km east of town and, with over 50 years and three Michelin stars under its belt, is up there with the best…
Must-see restaurants in Europe
Bordeaux
To dine à la Gordon Ramsay without breaking the bank, reserve a table at his elegant belle époque brasserie with an interesting Anglo-French hybrid…
Yorkshire
Set in a picturesque hamlet 4 miles northwest of Beverley, this charming Michelin-starred country pub has a delightfully informal setting, with weathered…
Helsinki
Seasonal, often foraged ingredients are used in this exceptional bistro's plant, fish or meat starters and mains, and wild, plant or dairy desserts. From…
Moscow
Welcome to the Russian Portlandia – all the food here is organic and hails from little farms where you can rest assured all the lambs and chickens lived a…
Gorges du Verdon
A legendary table of Provence, founded by chef supremo Alain Ducasse. As you'd expect from this Michelin-starred, much-lauded restaurant, it's a temple to…
Budapest
Chef Ákos Sárközi's approach to Hungarian cuisine at this Michelin-starred restaurant is contemporary, and the menu changes every week or two. Go for the…
St-Germain & Les Invalides
Inconspicuously situated in a quiet street, this heritage-listed art nouveau ‘soup kitchen’, with mirrored walls, floral motifs and ceramic tiling, was…
Bilbao
The 1849-built Victor Montes attracts numerous luminaries but locals also appreciate its exquisite gilding, marble and frescoes, 1000-strong wine list and…
Jersey
Formerly Ormer, Michelin-starred Samphire is arguably Jersey's best restaurant. It's stylish without being stuffy, and affordable without sacrificing the…
Bordeaux
Follow the hip crowd across the river to this huge industrial hangar on the right bank, France's biggest and best organic restaurant with a gargantuan…
Alicante
Excellent in every way, this plush corner spot sports deliberately OTT decor that changes biannually but is always interesting. Grab a table or squeeze up…
Extremadura
Now here's something special. In remote El Gasco, La Meancera has classy, intimate decor (white wooden furnishings, an open kitchen) and fabulous food,…
Ajaccio
This fabulous, one-of-a-kind restaurant originated in the village of Pila Canale (postcode 20123). When the owner moved to Ajaccio, the village came too –…
Arles
As much an artistic experience as a double-Michelin-starred adventure, this is the gastronomic flagship of charismatic chef Jean-Luc Rabanel. Many…
Príncipe Real, Santos & Estrela
Seatless Nannarella is squeezed into little more than a doorway and serves up Lisbon's best gelato. Roman transplant Constanza Ventura churns out 34…
Gothenburg
Classic technique, flawless presentation and a creative approach to local, seasonal ingredients helped chef Håkan earn his Michelin star. Hidden away in a…
Lyon
Housed in the stables of Lyon's former Hôtel de Ville, this delightful bouchon serves a splendid array of meat-heavy Lyonnais classics, including a divine…
The Black Forest
Claus-Peter Lumpp has consistently won plaudits for his brilliantly composed, French-inflected menus at Restaurant Bareiss. On paper, dishes such as…
Dodecanese
If there's one reason to visit Leros, it's to eat here, one of the best restaurants in the Dodecanese. Run by two passionate and knowledgeable brothers,…
Cumbria & the Lakes
'The Anvil' is run by the wildly imaginative chef Simon Rogan (often dubbed Cumbria's answer to Heston Blumenthal), and is without doubt Cumbria's best…
Colmar
Jean-Yves Schillinger runs the stove at this two-Michelin-starred restaurant in Petite Venise. Behind a trompe-l'œil façade lies an urban-cool, lounge…
Galway City
Enda McEvoy is one of the most groundbreaking chefs in Ireland today (with a Michelin star to prove it), producing inspired flavour combinations from home…
Dodecanese
This patisserie and ice-cream bar, housed in an historic Italianate mansion on the waterfront, provides a sweet-toothed experience like no other. The…
Le Marais, Ménilmontant & Belleville
Wildly creative chocolatier Jacques Genin is famed for his flavoured caramels, pâtes de fruits (fruit jellies) and exquisitely embossed bonbons de…
Oltrarno
Reserve or arrive right on 7.30pm to snag the last table at this ever-popular address, an ode to stylish dining where gastronomes eat by candlelight in a…
Clerkenwell, Shoreditch & Spitalfields
From humble origins as a supper club in a London flat, the Clove Club has transformed into this impressive Michelin-starred restaurant, named one of the…
Lugano
This Michelin-starred restaurant at the exclusive lakefront Villa Castagnola is Lugano’s culinary star. Chef Frank Oerthle does remarkable things with…
Counties Meath, Louth, Cavan & Monaghan
Award-winning TV chef Neven Maguire grew up in this gorgeous village house and has turned it into one of Ireland's finest restaurants and cookery schools…
Milan
Smooth as the silk after which it's named, Seta is Michelin-starred dining at its best: beautiful, inventive and full of flavour surprises. Diners sit on…
Nantes
This buzzing neobistro would be right at home in Paris. Market-sourced, modern and wholly creative cuisine by English chef Dominic Quirke (a Newcastle lad…
Calvi
For an unforgettable lunch, grab a booth at this cosy hole-in-the-wall, cheerily decorated in yellow and green, and hung with watercolours by…
Lyon
Some 7km north of Lyon, this triple-Michelin-starred restaurant was the flagship of the city's most decorated chef, Paul Bocuse. Although Bocuse is no…
Corsica
White-clothed tables, strung along the sand and topped with straw parasols, evoke a tropical paradise at this special hideaway. The stylish interior is…
Medieval Centre & Red Light District
Frying up frites (fries) since 1887, Amsterdam's best friterie has been based at this hole-in-the-wall takeaway shack near the Spui since 1957. The…
Vilnius
Helmed by renowned chef Matas Paulinas, this is one of Lithuania's most memorable dining experiences. The pared-down decor contrasts vividly with the…
Alsace
Jean-Luc Brendel is the culinary force behind this Michelin-starred venture. A 16th-century house given a slinky, scarlet-walled makeover is the backdrop…
Syntagma & Plaka
A superb addition to Athens' culinary landscape is this deli, cafe and restaurant occupying a gorgeously designed atrium space flooded with light. There…
Pafos
This family-run restaurant (for four generations) is a green oasis, with trees, statues and trickling waterfalls. Owner Georgios is passionate about his…
Tridente, Trevi & the Quirinale
Serving sensational regional cuisine from Emilia-Romagna, this restaurant has been operated by the Latini family since 1931. Our three recommendations…
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