Harajuku & Aoyama
Maru has hit upon a sweet spot with its casual reinterpretation of kaiseki (Japanese haute cuisine). With the seven-course meal (which changes monthly)…
Harajuku & Aoyama
Maru has hit upon a sweet spot with its casual reinterpretation of kaiseki (Japanese haute cuisine). With the seven-course meal (which changes monthly)…
Taitung
Popular with tour groups, MiBaNai is Taitung's classic address for local indigenous cuisine, including stir-fried venison, roast salt fish, betel-flower…
Fukuoka
Nobunaga is raucous and rowdy, and that's just the chefs. Choose from the menu or sit at the counter to point and order. Besides yakitori and other…
Leh
A Russian–Indian couple has created a menu that really covers the globe. Expect a lot of the more interesting seasonal dishes to be unavailable (guacamole…
Singapore
You'll be longing for sweet home Alabama at this breezy, all-American barbecue legend. Californian owner Rob makes all the dry rubs using secret recipes…
Phuket Town
Settle in on cushioned booths at this popular arty cafe, surrounded by floors of varnished concrete and yellow walls covered in bright art. The menu is…
Gangtok
Behind the traditional facade of a former monastery dormitory, this tastefully contemporary cafe displaying guidebooks, bonsai firs and Le Creuset cups,…
George Town
This busy and buzzy Indian nasi kandar (rice and curry) restaurant whips up penny-priced masala dosas (rice-and-lentil crêpe stuffed with spiced potatoes)…
Chiang Mai
A perennial favourite among well-heeled travellers, expat-owned David's Kitchen offers a bright, elegant atmosphere and level of service unparalleled in…
Kaohsiung
A casual 1km stroll from Pier-2 Art Center through a charming neighbourhood brings you to this neat little place that serves up tasty and affordable soup…
Qinghai
This lovely upstairs 3rd-floor restaurant is a very enjoyable experience. Nab a seat in a curtained cubicle for privacy; English skills of the staff are…
Nanxiang Steamed Bun Restaurant
Shanghai Old City
Renovated to spanking modernity in 2018, this is Shanghai’s most famous dumpling restaurant – some love it, others see an overrated tourist trap. Decide…
Kyūshū
Downstairs is a fish market selling colourful and bargain-priced local fish (gutted and filleted on request), while upstairs is a popular shokudō with…
South Coast
Perched over the seasonal lake, Stung Takeo features a seafood-heavy menu full of traditional flavour such as squid and Kampot pepper. But the main reason…
Madhya Pradesh & Chhattisgarh
Since 1949, this epic sweet shop has been satiating Ujjaini sugar cravings. There’s no English sign or menu, but staff can steer you in the right…
Beijing
Aspiring to the Chinese notion that good health starts in the stomach, this graceful vegetarian restaurant serves fine-dining renditions of the meat-free…
Kansai
Mikuni serves local speciality Tajima-gyū (a high-end brand of Japanese beef). Different cuts are served different ways, and not just as steaks: sirloin,…
Ulaanbaatar
Hidden behind an ugly facade is this popular bistro that does homemade pastas, pizzas, sandwiches and salads, all made with high-quality local and…
Little India & Kampong Glam
This is not so much a 'food house' as a loud, crowded undercover laneway lined with cult-status stalls. Work up a sweat with a bowl of award-winning…
Kōbe
Mikami is a beacon of good food in the otherwise forlorn zone between Shin-Kōbe Station and Sannomiya. For both lunch and dinner it does excellent…
Phuket
Reached only by hand-pulled barge, this lagoon-side restaurant is a magical spot, with traditional-style wood-walled săh·lah (hall) and sparkling fire-lit…
Ho Chi Minh City
Celebrating all things rice, this cosy neighbourhood restaurant serves up Vietnamese classics with a fusion twist. The sun-dried squid is marinated in…
Shibuya & Shimo-Kitazawa
You know tonkatsu, the deep-fried breaded pork cutlet that is a Japanese staple; meet gyūkatsu, the deep-fried breaded beef cutlet and currently much…
Suzhou
Close to the Lion Grove Garden, this restaurant attracts a mix of locals and visitors for its subtly flavoured Suzhou cooking. The menu takes inspiration…
Kansai
This is an elegant sushi counter, frequented by locals, offering reasonably priced set meals. In winter you can sample local crab sourced from Tsuiyama…
Uttar Pradesh
Clean and hip, this out-of-place restaurant does a seriously good all-veg menu that runs the gamut from Chinese to Italian to Indian. The special thali …
Ulaanbaatar
Famous for being the first vegan restaurant in Mongolia, this place remains very popular for its consistently tasty and healthy food. The kitchen whips up…
Bukhara
Dining al fresco around the venerable pool with grey-beards, local families and Russian tourists is the quintessential Bukhara experience. The chaikhana…
Kii Peninsula
Kadohama specialises in goma-dōfu (sesame tofu) prepared several ways. The lunch sets come beautifully presented in bamboo baskets with eight small dishes…
Madhya Pradesh & Chhattisgarh
Indori Khopra patties (street-food snack consisting of a spiced potato stuffed with coconut and dried fruit) are a local speciality of Indore and nowhere…
Dumaguete
Much of the menu of burgers, sandwiches, seafood and Filipino standards is ordinary and relatively pricey, however it's worth a visit for the style and…
Beijing
The speciality at this hip canteen is règānmiàn (热干面; literally 'hot dry noodles'), a Wuhan breakfast gutbuster of chewy wheat noodles topped with sesame…
Phuket
Turquoise-on-white tablecloths and attentive staff make Phen's a popular beachside choice. It's one of just a few Phuket spots where you can still dine…
Eastern Taiwan & Taroko National Park
Decorated like a heavily stylised tree, this roadside coffee shop gets wildly busy on holiday lunchtimes for meal sets served on lotus leaves. These…
Shanxi
The standard mutton soup (羊肉汤, yángròu tāng) or offal soup (羊杂汤, yángzá tāng) at this popular chain comprises mutton or offal in broth with noodles. You…
Colonial District, the Quays & Marina Bay
Sequestered in a cosy building behind an old church, cafe-style Artichoke is the stamping ground of street-smart chef Bjorn Shen. His schtick is Middle…
Taipei
There’s no English sign for this extremely popular unagi (eel) restaurant; you’ll spot it by the long lines waiting outside. The queue moves quickly…
Jodhpur
The rooftop terrace of Stepwell House hosts this classy restaurant featuring uniformed staff, Indian wine and Spanish beer. The excellent North Indian veg…
Colonial District, the Quays & Marina Bay
While this airy, industrial-cool cafe roasts and serves top-class coffee, it also serves seriously scrumptious grub. Produce is super fresh and the…
Siliguri & New Jalpaiguri
Trusted and air-conditioned Amber, attached to Hotel Saluja Residency, serves mouthwatering dishes, including fluffy naans, lip-smacking curries, tender…
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