A family-friendly farmstead with a strollable garden, wandering chickens and a winery-like tasting room and shop, this quintessential Salt Spring spot produces goat- and sheep-milk chèvres, feta and Camembert styles; the soft goat-cheese rounds in several flavors (the peppercorn one packs a punch) are the farm's specialty. You can watch the handmade production through special windows but look out for the farm's gamboling goats.
Salt Spring Island Cheese
Lonely Planet's must-see attractions
24.95 MILES
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24.98 MILES
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Nearby attractions
2.83 MILES
A pocket of ragged shoreline and gnarly arbutus forest on Salt Spring's southeastern rump contains around 16km of trails and the oldest active farm in BC…
3.23 MILES
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5.72 MILES
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5.93 MILES
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6.02 MILES
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6.47 MILES
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North Pender's regular Saturday farmers market operates in the perfect community hub location so you can mix it with the locals while selecting the…
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